I thought that one of the things women like to do is eat. So I started working on a game concept based… — Toru Iwatani Copy Share Image
Give your kids a bloody knife and fork and let me put some fresh food in front of them they can eat. — Jamie Oliver Copy Share Image
People who are not interested in food always seem rather dry and unloving and don't have a real gusto for life. — Julia Child Copy Share Image
You won't believe when I attend any wedding I also enjoy biryani or even first fry or chicken cutlet. But I balance… — Koel Mallick Copy Share Image
“Can you give us the recipe for the Hempstocks’ lemon pancakes? Please don’t let that part be make-believe.” — Neil Gaiman Copy Share Image
Reminder: Eating animals is not a matter of personal choice, it's a social justice issue! — Anonymous Copy Share Image
I buy sleeping bags, food, gloves and warmers, and I just usually go out in Bath, which is where I'm from, and… — Tyrone Mings Copy Share Image
My best thing I grill is a bacon wrapped filet with garlic butter. That's my go-to. My wife likes it. I like… — George Kittle Copy Share Image
What I really, really want to do is pre-packaged meals. Fabulous versions that are delicious, healthy, not too expensive and very low… — Elizabeth Hurley Copy Share Image
Different foods have different effects on our body beyond their calorie count. Our metabolism, hunger, blood sugar, and hormones respond differently to… — Harley Pasternak Copy Share Image
Something I have "authority" on is animal rights. If I were not already so deep into the path I've taken, deep in… — Lucie Brock-Broido Copy Share Image
When you have that deep kind of hunger that is part longing, what's better to eat than the best apple pie? Or… — Elizabeth Berg Copy Share Image
“Vitamin B proved to be not one vitamin but several, which is why we have B1, B2, and so on. To add… — Bill Bryson Copy Share Image
Lovingly crafted and super-creative cupcakes are not exactly on tap in my household after a full day at work, and I do… — Emily Oster Copy Share Image
“The fear of an unknown never resolves, because the unknown expands infinitely outward, leaving you to cling pitifully to any small shelter… — Caroline Kettlewell Copy Share Image
My grandmother thinks it's really funny to put all sorts of things in our - my lunch. I never know what'll be… — Jandy Nelson Copy Share Image
Give them great meals of beef and iron and steel, they will eat like wolves and fight like devils. — William Shakespeare Copy Share Image
I love the look of delight on my guests' faces when I serve them a bowl of olive-oil aioli alongside roasted potatoes… — Samin Nosrat Copy Share Image
I love it when a man cooks; it's one of those points that makes me adore a guy. I think it's so… — Olga Kurylenko Copy Share Image
I created the peplum so you can eat in it. You can have a dessert, you can have another sandwich. — Alber Elbaz Copy Share Image
Barbecue sauce is like a beautiful woman. If it's too sweet, it's bound to be hiding something. — Lyle Lovett Copy Share Image
French culture is known for many great attributes, some of which probably have nothing to do with food, wine, and romance. — Leonard Mlodinow Copy Share Image
Sadly, we don't have Gujarati food on sets, but we do love the delicious Rajasthani dal-baati, gatte ki sabzi, and those proper… — Karishma Tanna Copy Share Image
I literally couldn't chew anything for 3-4 weeks and survived on just mashed curd rice and liquid upma. — Nithiin Copy Share Image
“What if there were labeling on our food letting us know how many animals were killed to bring our desired animal to… — Johnathan Safran Foer Copy Share Image
So long as you have food in your mouth, you have solved all questions for the time being. — Franz Kafka Copy Share Image
I think once you start eating people you should stop claiming to be a vegetarian, even if you only eat bad people. — James Nicoll Copy Share Image
After a tough workout, I try to eat lots of proteins and try to have some carbohydrates. Pasta is always good with… — Al Horford Copy Share Image
I'm very lucky to have a husband who cooks, for a start. It's a good partnership. I met him through a friend,… — Lesley Nicol Copy Share Image
The best we can do, to paraphrase Pollan, is to eat whole foods, mostly plants, and not too much. — A. J. Jacobs Copy Share Image
The myriad of serious health risks resulting from poor diet include high cholesterol, heart disease, type 2 diabetes, high blood pressure, stroke,… — Jane Velez-Mitchell Copy Share Image
This season don't get lost in making the perfect meal or become overwhelmed with all the folks in your house. Use this… — Oprah Winfrey Copy Share Image
I worked as a waiter when I was 15 and got a chance to appreciate good, simple food. There's nothing better than… — Ewan McGregor Copy Share Image
I know lots of people who eat raw, vegetarian, or vegan. I'm not into any of those things. I believe in eating… — Erika Christensen Copy Share Image
The other thing that soy contributes to, of course, is hydrogenated oil. This is the main oil. This is the fast-food oil. — Michael Pollan Copy Share Image
Loneliness is like starvation: you don't realize how hungry you are until you begin to eat. — Joyce Carol Oates Copy Share Image
“Cooking reminds me that I am capable of taking care of myself and worthy of taking care of and nourishing myself.” — Roxane Gay Copy Share Image
If I could have dinner with anyone who lived in history, it would depend on the restaurant. — Rodney Dangerfield Copy Share Image
Vitamin D from mushrooms is not only vegan and vegetarian friendly, but you can prepare your own by exposing mushrooms to the… — Paul Stamets Copy Share Image
I am from Spain, but my family and I have made America our home. For the last 17 years, I have been… — Anonymous Copy Share Image
