“Eating anything that is not natural is likely going to make you fat!” — Steven Magee Copy Share Image
Instead of past, present and future, I'd prefer chocolate, vanilla, and strawberry. — Ashleigh Brilliant Copy Share Image
This is a wierd potato we were making dinner and this what came out of the bag — Anonymous Copy Share Image
“The secret to my success is the love & support of a good bar of chocolate” — Ray Daley Copy Share Image
If you get hungry mid-day, a banana is the best snack at your desk, after a workout, or in between classes. Fruit… — Marcus Samuelsson Copy Share Image
I ate two waffles, a banana and cereal with blueberries. And that whas between my two breakfasts. — Amy Poehler Copy Share Image
You'll get a cheat meal, no question. It's not a cheat day. Every day, I indulge with something, because if I feel… — Gunnar Peterson Copy Share Image
I stick with all anti-inflammatory foods: tons of veggies, eggs, chicken, and fish. I will have some red meat, but only every… — Sue Bird Copy Share Image
“They tasted a new snack called Cracker Jack and a new breakfast food called Shredded Wheat.” — Erik Larson Copy Share Image
He who works his land will have abundant food, but the one who chases fantasies will have his fill of poverty — Bible Copy Share Image
I swear it's so easy. You don't have to have a diet mentality at all if you eat healthily, plant-based food. — Alicia Silverstone Copy Share Image
There's certain cakes you've got to have, maybe a pie here and there. But I know to not do it as much. — Biz Markie Copy Share Image
I became a vegetarian because I was persuaded that life is as valid for other creatures as it is for humans. I… — Helen and Scott Nearing Copy Share Image
I always have a slight sense of sadness when Ramadan ends. It's such an amazing, blessed month. For me it is like… — Moeen Ali Copy Share Image
So when I was tasked with developing a zucchini fritter recipe even I could love, I stole a trick from my mother's… — Sohla El-Waylly Copy Share Image
"Chocolate - The Consuming Passion" was written for the Chocolate Elite - the select millions who like chocolate in all its infinite… — Sandra Boynton Copy Share Image
Too much trouble,' 'Too expensive,' or 'Who will know the difference' are death knells for good food. ... Cooking is not a… — Julia Child Copy Share Image
If there was a button that I could push that would agog my brain to the level that I felt first seeing… — Mary H.K. Choi Copy Share Image
We live in a culture that has institutionalized the oppression of animals on at least two levels: in formal structures such as… — Carol J. Adams Copy Share Image
“Americans have become helpless wheataholics, with per capita annual consumption of wheat products (white and wheat bread, durum pasta) having increased by… — William Davis Copy Share Image
I love seafood. I'm not a vegetarian but I'm probably a pescetarian. — Padma Lakshmi Copy Share Image
“The Power of Breaks, the Promise of Lunch, and the Case for a Modern Siesta” — Daniel H. Pink Copy Share Image
FAKE FRIENDS: Never ask for food. REAL FRIENDS: are the reason why you don't have food. — Khat Leen Copy Share Image
“While we are aiming at clear ideas, the food gets cold and tasteless.” — Johann Georg Hamann Copy Share Image
“I’m a magician. I can make food appear—and out of my penis, no less.” — Jarod Kintz Copy Share Image
I don't care if you're doing haute cuisine or burgers and pizza, just do it right. — Grant Achatz Copy Share Image
Can somebody please invent a straw that can actually be used on a milkshake? — Anonymous Copy Share Image
I'm gluten intolerant, so that automatically cuts carbs from my diet. — Malin Akerman Copy Share Image
