I didn't harbor a huge desire to become a chef until I graduated from college. — Alex Guarnaschelli Copy Share Image
Once you have mastered a technique, you barely have to look at a recipe again — Julia Child Copy Share Image
“Popular culture is a wonderful buffet to dine at. But it's easy to overeat.” — Benyamin Cohen Copy Share Image
I just love Italian, and I think, from being Italian, I just love Italian food. — Jessie James Decker Copy Share Image
I'm on a vegan diet, I do yoga every day, I work out, I'm totally spiritual ... — Avril Lavigne Copy Share Image
I did not grow up with a spatula in my hand. I didn't even cook that much in high school. I was… — Christine Teigen Copy Share Image
“I ate apple pie and ice cream—it was getting better as I got deeper into Iowa, the pie bigger, the ice cream… — Jack Kerouac Copy Share Image
Chefs think about what it's like to make food. Being a scientist in the kitchen is about asking why something works, and… — Nathan Myhrvold Copy Share Image
I always say, food is the way to get KiKi Layne wherever you want her to go. As long as I'm not… — KiKi Layne Copy Share Image
I would love a sandwich,' said Tybalt, with enough gravity to make it sound like a formal proclamation. Resolved: that we will… — Anonymous Copy Share Image
Sometimes I've looked at a plate of food and wondered if it wouldn't look better as a hat. — Janet Street-Porter Copy Share Image
Desserts are like mistresses. They are bad for you. So if you are having one, you might as well have two. — Alain Ducasse Copy Share Image
“(law is) the pretty branding instrument invented by the overfed to protect themselves against the hungry ?” — Joseph Conrad Copy Share Image
Somewhere between 50 to 60 percent of the food you eat has been touched by immigrant hands, and it is fair to… — Tom Vilsack Copy Share Image
Everybody knows what leads to a healthy lifestyle, but it's not up to me to give you a blow-by-blow account of what… — Holly Willoughby Copy Share Image
Grilling, broiling, barbecuing - whatever you want to call it - is an art, not just a matter of building a pyre… — James Beard Copy Share Image
I don't like going to dinner by myself; I'll call for delivery before I do that. It's awkward if you're at a… — Max Thieriot Copy Share Image
“Terry cooked for me, but I resented having to do dishes. As I saw it, Terry liked cooking-he enjoyed it, he told… — Dan Savage Copy Share Image
As opposed to the keto diet that aims to get you to a ketogenic state of using fat as fuel, which isn't… — Terry Dubrow Copy Share Image
So food is important part, not just in our physical well-being, but in our psychological well-being. The more chemicals that are in… — Ziggy Marley Copy Share Image
Violet speaks Spanish and understands it. She loves Cuban food! My mom is very good at teaching her about our culture, whether… — Christina Milian Copy Share Image
The majority of patients with diabetes are well-cared for in primary care. — Benjamin Littenberg Copy Share Image
I'm a sucker for a packet of biscuits. I can eat a whole pack in 10 minutes. — April Bloomfield Copy Share Image
I have been told my eating habits are absolutely bizarre. But I don't think so. — Marilyn Monroe Copy Share Image
“Birthday Soup is good to eat, but not as good as Birthday Cake.” — Else Holmelund Minarik Copy Share Image
After a workout, I have a protein drink and always keep a protein bar in my bag. — Izabel Goulart Copy Share Image
I make the same noise after I eat too much as I do after I work out. — Antoni Porowski Copy Share Image