Last night I ordered a whole meal in French. Even the waiter was amazed - it was a Chinese restaurant! — Henny Youngman Copy Share Image
Getting food stuck in your teeth: 2% Get it out with a toothpick. 8% Use your finger to remove it.90% Using your… — Anonymous Copy Share Image
“The economy of your country shall never determine the size of your three square meals if you know you can rise against… — Israelmore Ayivor Copy Share Image
Without such a thing as fast food, there would be no need for slow food, — Michael Pollan Copy Share Image
Half the cookbooks tell you how to cook the food and the other half tell you how to avoid eating it. — Andy Rooney Copy Share Image
Bread is the king of the table and all else is merely the court that surrounds the king. The countries are the… — Louis Bromfield Copy Share Image
A hamburger is an icon of layered circles, the circle being at once the most spiritual and the most sensual of shapes. — Tom Robbins Copy Share Image
To eat is a necessity, but to eat intelligently is an art. — Francois de La Rochefoucauld Copy Share Image
You see fewer and fewer chefs who are really big - most stay in shape. — Wolfgang Puck Copy Share Image
The sweetest thing we ever had was, like, animal crackers in the pantry. I think my parents sort of passively made sure… — Andrew Luck Copy Share Image
My normal weight category is 48 kg. So for the 51 kg. category, I had to depend on lots of food and… — Mary Kom Copy Share Image
I enjoy a good meal, a good vacation, or a good movie, much as anyone else would. — Terence Tao Copy Share Image
The hardest is foods I am not familiar with. Gyros, I lost that one; I don't like tzatziki sauce very much. I… — Joey Chestnut Copy Share Image
One good thing about being brought up with Chinese food from another country means that you're not a purist and you will… — Alvin Leung Copy Share Image
I really love good food occasionally, but I need time to enjoy it, and I need to be hungry. — Clare Balding Copy Share Image
“But if you like, you can come share a tasty meal of bread, raisins, and fresh Burgos cheese. With that, and The… — Carlos Ruiz Zafón Copy Share Image
I love Italian food but that's too generic a term for what's available now: you have to narrow it down to Tuscan,… — Lee Child Copy Share Image
Starbucks acts like they're so fancy. You sell hot black water and muffins. Calm down. — Anonymous Copy Share Image
Cooking breakfast and brunch professionally really kind of ruined breakfast service for me for a long time. — Anthony Bourdain Copy Share Image
The food containers come in different varieties: for example, drinks, breakfast type food, meats, vegetables. There are about 5-10 days of that… — Sunita Williams Copy Share Image
