I dish the dirt out, and I can take it. But why should my mother and children have to take it? In… — Jeremy Clarkson Copy Share Image
In Spain, we mainly use red plum tomatoes, but it is always fun to experiment. Try using a mix of colors or… — Anonymous Copy Share Image
So much of our lives are defined by habit or what the guy next to us is doing, never wondering and knowing… — Kristin Bauer van Straten Copy Share Image
We were in Philadelphia when Manager Pat shifted me from third to short, and right off the bat, I knew I had… — Bobby Wallace Copy Share Image
I like to make Arroz con Gandules, rice with pigeon peas. My husband loves it. It's a Puerto Rican dish my mother… — Essence Atkins Copy Share Image
Rhythm, that's an essential part of cooking. The sound of a lovely song and the smell of some dish in the oven… — Neneh Cherry Copy Share Image
I cook a little bit. I make a Hungarian dish called chicken paprikash that's out of this world. I'll give a heads-up… — Adam Carolla Copy Share Image
Nowadays, people send rockets into space, and I think it does make you question if there's a God. They can make babies… — Judy Parfitt Copy Share Image
Food can be very transformational, and it can be more than just about a dish. That's what happened to me when I… — Alice Waters Copy Share Image
Most cooks try to learn by making dishes. Doesn't mean you can cook. It means you can make that dish. When you… — Tom Colicchio Copy Share Image
Keeping your space clean is as much a part of the end result as the dish being tasty. — Carla Hall Copy Share Image
Everyone's favorite breakfast dish can be prepared in a moment's time with just a few ingredients and minimum effort. — Marcus Samuelsson Copy Share Image
Very few societies on Earth developed science as we know it today. On the other hand, the number is not zero -… — Seth Shostak Copy Share Image
If you have some potatoes, green beans and cauliflower, you have a heck of a dish that can feed an entire family. — Anonymous Copy Share Image
The alt-right didn't emerge from nowhere. There's a cultural foundation that existed beforehand that was almost like the petri dish and the… — Christopher Wylie Copy Share Image
One of my favorite times of year is around Christmas when my entire family gets together and we make tamales together. It's… — Sabrina Bryan Copy Share Image
I concentrate in my work on preserving and displaying the original flavor from each ingredient in a dish. — Alain Ducasse Copy Share Image
In my home I tend to eat a very simple version of what we cook at the restaurant, which is vegetable-oriented, with… — Rene Redzepi Copy Share Image
I did enjoy cooking, I still do really enjoy cooking - I make a nice salmon dish, and I'm a huge meat… — Luke Pasqualino Copy Share Image
I may be the only person in the world who has my own embryonic cells growing in a petri dish. — Peter Nygard Copy Share Image
I like cooking but I don't know much and whenever I enter the kitchen, my mother sends me out! Because whenever I… — Soundarya Copy Share Image
I tend to be a person who, when I get interested in something, I get obsessed by it... What happens to me… — Crescent Dragonwagon Copy Share Image