From morning till night, sounds drift from the kitchen, most of them familiar and comforting. . . . On days when warmth… — E. B. White Copy Share Image
I’m awfully sorry for people who are taken in by all of today’s dietary mumbo jumbo. They are not getting any enjoyment… — Julia Child Copy Share Image
A hippo sandwich is easy to make. All you do is simply take one slice of bread, one slice of cake, some… — Shel Silverstein Copy Share Image
It gives men courage and ambition and the nerve for anything. It has the colour of gold, is clear as a glass… — O. Henry Copy Share Image
I think we all live in a world that is so fast-paced, it's threatening and absolutely saturated with change and novelty and… — Nigella Lawson Copy Share Image
Cooking is an observation-based process that you can't do if you're so completely focused on a recipe. — Alton Brown Copy Share Image
One of the things that helped me a lot as I was starting out in my career was that I got myself… — Rick Tramonto Copy Share Image
Give me the provisions and whole apparatus of a kitchen, and I would starve. — Michel de Montaigne Copy Share Image
No matter what kind of diet you are on, you can usually eat as much as you want of anything you don't… — Walter Slezak Copy Share Image
...the true spirit of gastronomic joylessness. Porridge fills the Englishman up, and prunes clear him out. — E. M. Forster Copy Share Image
I was lucky enough to have great mentors both in the culinary world and in the world of chefs who became celebrities.… — Michael Symon Copy Share Image
All knives and forks were working away at a rate that was quite alarming; very few words were spoken; and everybody seemed… — Charles Dickens Copy Share Image
Here is a kitchen improvement, in return for Peacock. For roasting or basting a chicken, render down your fat or butter with… — Sylvia Townsend Warner Copy Share Image
You cannot sell a blemished apple in the supermarket, but you can sell a tasteless one provided it is shiny, smooth, even,… — Elspeth Huxley Copy Share Image
I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about… — Julia Child Copy Share Image
And what shall I tell you, lady, of the natural secrets I have discovered while cooking? And I often say, when observing… — Juana Inés de la Cruz Copy Share Image
...if ever the sun rises upon Barbecue, its flavor vanishes like Cinderella's silks, and it becomes cold baked beef - staler in… — William Allen White Copy Share Image
Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef. — Andy Rooney Copy Share Image
It is an oldish question, but not perhaps a very interesting one, whether cooking is an art or not. — Robert Hughes Copy Share Image
