Given the clientele, the restaurants on Capri might resemble those fancy Northern Italian places on the East Side of Manhattan where the… — Calvin Trillin Copy Share Image
You can’t, if you can’t feel it, if it never Rises from the soul, and sways The heart of every single hearer,… — Johann Wolfgang von Goethe Copy Share Image
If I go to your home, and you're cooking me a meal, I will eat whatever you put in front of me. — Bryan Fuller Copy Share Image
We're spending, on average, 27 minutes a day cooking and about four minutes cleaning up, so basically about a half hour. Any… — Michael Pollan Copy Share Image
If the English can survive their food, they can survive anything. — George Bernard Shaw Copy Share Image
Cooking may be as much a means of self-expression as any of the arts. — Fannie Farmer Copy Share Image
I did take some cooking classes in high school. Boys weren't really supposed to take them. I had to risk being made… — Paul Gilbert Copy Share Image
At the gym, men are just as self conscious and check themselves out in the mirror just as much as women do.… — Chuck Hughes Copy Share Image
People get a little bolder and more wild in summer. You've got things going on kabobs, things cooking on the bone. There's… — Guy Fieri Copy Share Image
Television is on a small screen, inside someone's living room, so you have to grab their attention while they are having dinner… — Sonali Bendre Copy Share Image
Scotch Whisky is about the only thing left that is guaranteed to bring comfort to mankind. — Robert Boothby, Baron Boothby Copy Share Image
Sanaz Minaei [business woman] shows a visitor a cooking class at one of her several companies and says the opportunities for Iran… — Lourdes Garcia-Navarro Copy Share Image
Though Nathalie Dupree did not remember much about my presence in her class, it marked me forever. I remain her enthusiast, her… — Pat Conroy Copy Share Image
“I mean really, how could an artistic individual stay grounded in the nitty-gritty of how many minutes per pound meat has to… — E.A. Bucchianeri Copy Share Image
Cooking and film are completely different - but I'd rather stay in the kitchen than be in movies. — Nobu Matsuhisa Copy Share Image
I don't like food that's too carefully arranged; it makes me think that the chef is spending too much time arranging and… — Andy Rooney Copy Share Image
The French fried potato has become an inescapable horror in almost every public eating place in the country. 'French fries', say the… — Russell Baker Copy Share Image
TECHNICALITY, n. In an English court a man named Home was tried for slander in having accused his neighbor of murder. His… — Ambrose Bierce Copy Share Image
Eating highly seasoned food is unhealthful, because it stimulates too much, provokes the appetite too much, and often is indigestible. — Catharine Beecher Copy Share Image
I am a chef through and through. Everything I do - whether it is cooking for kids in Harlem or cooking in… — Marcus Samuelsson Copy Share Image
I want to go to culinary school because I love cooking. One day I'd love to open up a restaurant or cafe — Mary-Kate Olsen Copy Share Image
The space and light up there in Norfolk is wonderfully peaceful. I find myself doing funny things like gardening, and cooking, which… — Jeremy Northam Copy Share Image
I am a bit of a gourmet chef. I love cooking mostly Thai food. And a lot of times on movies, you… — Will Ferrell Copy Share Image
If your doctor does not think it good for you to sleep, to drink wine, or to eat of a particular dish,… — Michel de Montaigne Copy Share Image
Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative… — Waverley Root Copy Share Image
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