As a child, I first wanted to be a cook because my mother was such a good cook. — Yves Rossy Copy Share Image
I'm Italian. I love to cook Italian food, so I learned from my dad how to make sauce and meatballs and all… — Joey Fatone Copy Share Image
Some days I'll cook, and then some days my wife will cook. For me, obviously on Sundays a lot of times we… — Joey Fatone Copy Share Image
What part of people is resistant to an artist doing more than one thing? Is it somehow perceived as greedy? Anyone who… — Minnie Driver Copy Share Image
When I was at the Cordon Bleu things took hours and hours and hours to make. And they were beautiful dishes -… — Sandra Lee Copy Share Image
“His high spiced wares were made to sell, and they sold; and his thousands of readers could as rationally charge their delight… — Charles Dickens Copy Share Image
I can cook because my life depended on it when I lived in Thailand. Either I learnt cooking, or I learnt how… — Akshay Kumar Copy Share Image
My husband is the chef of the family; he's a brilliant cook. Actually, it makes you quite lazy when you have somebody… — Keeley Hawes Copy Share Image
Most cooks try to learn by making dishes. Doesn't mean you can cook. It means you can make that dish. When you… — Tom Colicchio Copy Share Image
“But I am a knight of the Round Table," he protested, weakly. "I am a protector of the realm, a slayer of… — Tanya Huff Copy Share Image
I love to see the smiles on people's faces when you cook for them. I love to go to different restaurants. I… — Raven-Symone Copy Share Image
I cook everything from Italian to Cajun food. I have now mastered the roux for gumbo. I love cooking. — Yolanda Adams Copy Share Image
As always, I wrote songs. Some people cook or play sports. This is what I love to do. Sometimes I can't express… — Yael Naim Copy Share Image
Steaming maintains some of the aubergine flesh's texture, which doesn't happen if you cook it in any other way. — Yotam Ottolenghi Copy Share Image
