“The Caesar salad arrived, aromatic with garlic, studded with caramel-colored anchovies. The crisp lettuce popped in her mouth with freshness. The perfect… — Camy Tang Copy Share Image
Vodka is a wonderful drink. You can drink so much of it without being as hung over as you would if you… — Gary Shteyngart Copy Share Image
A Web site that promotes flow is like a gourmet meal. You start off with the appetizers, move on to the salads… — Mihaly Csikszentmihalyi Copy Share Image
I've been patient with everything - management, coaches, players - but I want to play. I think I took my time eating… — Charles Oakley Copy Share Image
What's frustrating more than anything is when chefs start to cut corners and believe that they are incognito in the way they… — Gordon Ramsay Copy Share Image
Nothing against comedy clubs, they work. But when you're sitting with a tablecloth and a candle and an appetizer menu, three-drink minimum,… — Doug Stanhope Copy Share Image
When entertaining, it's great to wow your guests with an outstanding recipe, but it's also very important to design a menu that's… — Debi Mazar Copy Share Image
I'm convinced that the Christian claim is really true, that this is just a warm up to the big event. That this… — Max Lucado Copy Share Image
