I'm into the food in Vegas. I'm willing to go to nice restaurants for sushi and stuff like that. — Britney Spears Copy Share Image
A ritual or tradition can be as simple as something you do every night, like read a story to a small child,… — Elizabeth Berg Copy Share Image
“At the word “elegant,” I got a funny feeling in my… no, of course not my heart. It was just those damned… — Tinnean Copy Share Image
We eat a lot of lean meat and fresh vegetables.. You are what you eat, you know. When I'm 100 I'll still… — Jayne Mansfield Copy Share Image
People are in a hurry. They don't want to look at a long list of ingredients. Cooking is terribly hard work. — Ruth Glick Copy Share Image
I am an on-and-off vegetarian. Sometimes on, mostly off. I think it is better to be a vegetarian but occasionally, the call… — Jonathan Safran Foer Copy Share Image
“If God had created celery, it would only have two stalks, because that's the most that almost any recipe ever calls for.” — skint foodie Copy Share Image
Chez Panisse is a sensory temple - you might have to be made of stone not to fall for it. — Samin Nosrat Copy Share Image
My diet was always adjusting being around professional fighters, athletes, and acquiring all the knowledge of how to do it: eating right… — Jared Cannonier Copy Share Image
I've put my whole heart into cooking dishes that I am passionate about on 'Girl Meets Farm', and this has been met… — Molly Yeh Copy Share Image
My dinners have never interfered with my business. They have been my recreation. . . A public banquet, if eaten with thought… — Chauncey Depew Copy Share Image
“Is that a fish sandwich I smell?” I smiled. “Sure is.” “Graham thinks because it’s not from some swanky restaurant that charges… — Vi Keeland Copy Share Image
The French fried potato has become an inescapable horror in almost every public eating place in the country. 'French fries', say the… — Russell Baker Copy Share Image
“The Germans, anyway a hysterical race, are now almost maddened by overwork—particularly in the management class. They spend their days in their… — Ian Fleming Copy Share Image
“I was in a fast-food restaurant for the first time in my adult life, an enormous and garish place just around the… — Gail Honeyman Copy Share Image
When you look at food as an ethical issue in the Christian tradition, you don't find very much about it. You don't… — Peter Singer Copy Share Image
Obviously, everyone's different, but I love just settling down and having a barbecue with my friends at the house. — Harry Kane Copy Share Image
My soul is hungry but only for books and music. And sometimes bacon cheese burgers, but thats not the point. — Melchor Lim Copy Share Image
Is truth,food can win a heart ,but not just the one of a man ,All people feel warm and happy eating a… — Laylablack Copy Share Image
Different brands are indeed different, and that's the challenge of developing recipes for a cooker. But just like anything, you have to… — Michele Scicolone Copy Share Image
Cereal eating is almost a marker for a healthy lifestyle. It sets you up for the day, so you don't overeat. — Bruce Barton Copy Share Image
Ham's substantial, ham is fat. Ham is firm and sound. Ham's what God was getting at When He made pigs so round. — Roy Blount, Jr Copy Share Image
Dieting is murder on the road. Show me a man who travels and I'll show you one who eats. — Bruce Froemming Copy Share Image
Summer is the season when a man thinks he can cook better on an outdoor grill than his wife can on an… — Anonymous Copy Share Image
Pickled chillies are a must with wantan mee. I could eat a whole bowl of them - they're hot, salty, vinegary and… — Rachel Khoo Copy Share Image
My body needs a lot of protein because I exercise so much. I eat dairy, meat, and gluten, but I stay away… — Mary Helen Bowers Copy Share Image
I think the most important thing in life is relationships. I think that feeds us almost like food. — Charity Shea Copy Share Image
I have a giant baking book, so I close my eyes and pick a random page. Whatever it is, I try to… — Nina Dobrev Copy Share Image
Besides going to new restaurants, I like to eat home-cooked food made by my mom and sometimes I enjoy Mumbai's local street… — Divya Dutta Copy Share Image
Sorry our country has no better way to honor your people's heritage than with a green fast food milkshake. — Anonymous Copy Share Image
All of the exercises in the world won't give you that buff bikini body if you are not eating and hydrating properly. — David Kirsch Copy Share Image
“Fact: The plastic knife is perfect for when a person just wants to make some marks on his food and get insanely… — Demetri Martin Copy Share Image
Anyone who thinks they're too grown up or too sophisticated to eat caramel corn, is not invited to my house for dinner — Ruth Reichl Copy Share Image
There's an old saying among scientific guys: "You can't make an omelet without breaking eggs, ideally by dropping a cement truck on… — Dave Barry Copy Share Image
“Vegans may need to consume about 0.9 grams per kilogram of body weight, due to the lower digestibility of whole plant food… — Sharon Palmer Copy Share Image
I spent time at my grandfather Dino's gourmet store where he brought in chefs from Naples to cook. I thought of them… — Giada De Laurentiis Copy Share Image
The vegan diet is obviously lacking whatever essential nutrient it is that makes people likeable. — Jim Goad Copy Share Image
If you have the chocolatiest everything you eat two spoons full and be out on the couch for the rest of the… — Adriano Zumbo Copy Share Image
...the true spirit of gastronomic joylessness. Porridge fills the Englishman up, and prunes clear him out. — E. M. Forster Copy Share Image
Rice is the best, the most nutritive and unquestionably the most widespread staple in the world. — Auguste Escoffier Copy Share Image