Moderation, honey, in all things but love and chocolate. That's my motto. — Barbara Bretton Copy Share Image
I like the prop food so much that I eat it between takes as well as on camera, — James Gandolfini Copy Share Image
Life is like a Shit Sandwich,the more Bread the less Shit you have to Eat! — Virgil Estep Copy Share Image
Poor Paddy of all Christian men I think On basest food pours down the vilest drink. — William Allingham Copy Share Image
I was angry because I see other kids with things that I wanted: they had good parents, they had clothes, they always… — Claressa Shields Copy Share Image
“Gator returned to the living room with a coffee cake on a large plate. He’d cut it into pieces so there was… — N.J. Walters Copy Share Image
Hey, I used to eat at McDonald's: I liked the taste of the food, especially the French fries. — Eric Schlosser Copy Share Image
People keep saying I'm westernizing Chinese food. No I'm not. McDonald's, KFC, Starbucks, have done it big time, way before me. — Alvin Leung Copy Share Image
“When you abstain from eating and drinking animal products, fewer animals are slaughtered, and you contribute less to climate degradation.” — Thich Nhat Hanh Copy Share Image
I try not to push veganism specifically. If I'm asked for my advice, I say just eat healthy. — Daniel Negreanu Copy Share Image
I don't teach vegetarianism; it is a by-product of meditation. Wherever meditation has happened, people have become vegetarian, always, for thousands of… — Rajneesh Copy Share Image
“Are you still on Minnesota time?” I asked. “I am on whatever time makes this call last longer,” he said. “What’s the… — Maggie Stiefvater Copy Share Image
“Every cook knows it's a rare day when you have all the parts of the perfect dish. But that day back at… — Martine Bailey Copy Share Image
Toast is bread made delicious and useful. Un-toasted bread is okay for children's sandwiches and sopping up barbecue sauce, but for pretty… — Steve Albini Copy Share Image
I love to cook. I'd hoped by now I'd have a big loft. I have this fantasy that between 12 and 4,… — Cara Buono Copy Share Image
In France you cannot not have lunch. If you stopped the French from having lunch, you will have a second revolution, I… — Christian Louboutin Copy Share Image
I've lived in N.Y. and L.A. for many years, but I still gravitate to New Orleans - it's so unique and so… — Bryan Batt Copy Share Image
“Green bananas (truly green and unripe) and plantains: Up to 27 g fiber in one medium banana Raw white potato (peeled): 20… — William Davis Copy Share Image
Look this up on youtube; McDonalds Walmart MEAT How made chicken hot dogs from (Vegan Flexitarian Fast Food Animal Cow Bacon …..Then… — Jasmine Laura Copy Share Image
In a time when it is common for chefs to simply reproduce the innovations of others, the few who speak for themselves… — Charlie Trotter Copy Share Image
If you want to sell a steak, you can't just have the sizzle, you gotta have sauce. — Don King Copy Share Image
If you think the price of organic food is expensive, have you priced cancer lately, — Joel Salatin Copy Share Image
Restaurants that have health-conscious consumers will pay attention to this. — Marion Nestle Copy Share Image
Even with food and clothes, I try my best to be animal-friendly. — Melissa Villasenor Copy Share Image
Who needs a social life when you have Netflix and a fridge full of food? — Anonymous Copy Share Image
When I was growing up, my parents put money into food, utility bills, and the mortgage. — Esther McVey Copy Share Image
I eat a lot of salad, a little meat, and some fruit—that’s all. But I like sweets. — Sophia Loren Copy Share Image
You turn hotdogs with tongs. Don't you ever use those tongs on a hamburger. — J. B. Smoove Copy Share Image
