“Indian food is like classical music raga- it takes time to build up to a crescendo.” — Shobhaa De Copy Share Image
“If love were food, I would have starved on the bones you gave me” — Cassandra Clare Copy Share Image
I have some weird habits. For instance, I love beets. Show me a salad bar and I will clean them out of… — Chris Pratt Copy Share Image
When I'm in a restaurant, I don't eat red meat. It doesn't taste like anything. But if a friend of mine is… — Steve Albini Copy Share Image
Who doesn't love digging into a plate of crab cakes or going after a chilled cracked crab with crab cracker, cocktail fork… — Tom Douglas Copy Share Image
Tenacious D loves Auntie Em's. Her delicious nutrients are always energizing and indie-fresh. Where does she find those unbelievable recipes? Somewhere over… — Jack Black Copy Share Image
Shiatsu, deep-tissue or maybe even Rolfing: Which manner of pummeling becomes a cephalopod most? — Frank Bruni Copy Share Image
“You may receive a pie, eat it and forget. You may receive champagne, drink it and forget. But when you receive a… — Israelmore Ayivor Copy Share Image
I stopped using plastic cooking spoons years ago and love my bamboo spoons and spatulas by Bambuhome. — Anna Getty Copy Share Image
“I don’t get where he gets off thinking he should be able to have his cake and eat it too because news… — Michelle A. Valentine Copy Share Image
It just seems that you were talking positively about McDonald's, that they are... attempting this healthy lifestyle, and yet when we're talking… — Maria Bartiromo Copy Share Image
“Eventually we found ourselves in the middle of an onion field. When you’re hungry and don’t know where and when your next… — Duff McKagan Copy Share Image
I dont cook. I can toast in the toaster. I can pour and set the table. No, Gavin is the one. Its… — Gwen Stefani Copy Share Image
You should make your diet one that best fits you and how you feel. Listen to your body. The most important thing… — Lea Michele Copy Share Image
All kinds of excuses have been given by governments for not implementing this recommendation like food price inflation. But the question is,… — M. S. Swaminathan Copy Share Image
We all need to start making some changes to how our families eat. Now, everyone loves a good Sunday dinner. Me included.… — Michelle Obama Copy Share Image
The problem with nutrient-by-nutrient nutrition science is that it takes the nutrient out the context of the food, the food out of… — Marion Nestle Copy Share Image
You, (my meat-eating friends), put your health at risk – that’s your business. But animal-based diets put the land, the water, the… — Howard Lyman Copy Share Image
Wow your datin some one else already I thought the 5 second rule only applied to food — Aaron Blankenship Copy Share Image
The Italians seem to have a better attitude with kids and the food is great! — Anthony Bourdain Copy Share Image
“Aren't there parts of ourselves that are just better left unfed?” — David Foster Wallace Copy Share Image
I'm just someone who likes cooking and for whom sharing food is a form of expression. — Maya Angelou Copy Share Image
I also like to eat very much, so I like all different types of foods. — Peter Steele Copy Share Image
“If only life were like cupcakes; easy to make and never-ending.” — Kaylea Chidester Copy Share Image
There's way more pressure cooking for cooks than rowing at the Olympics. — Bryan Volpenhein Copy Share Image
