“...Life without sinning was like food without salt, pure but tasteless.” — Sharon Kay Penman Copy Share Image
“Yes, fruits and vegetables are healthy. But you want to know why I eat them? Revenge.” — Jarod Kintz Copy Share Image
Sometimes you've got to eat a turd sandwich; makes the ribeye taste better next time. — Shane Battier Copy Share Image
Summer chutneys, to me, are those that are light and usually involve almost no cooking. — Maneet Chauhan Copy Share Image
Maybe a person's time would be as well spent raising food as raising money to buy food. — Frank A. Clark Copy Share Image
“Carbohydrates from the Latin, carbo which means "yummy" and hydrates which means "cinnamon bun," are not something I can eliminate or even… — Celia Rivenbark Copy Share Image
A lot of people go for the serious angle because, ultimately, that's what it's all about. But it doesn't necessarily mean that's… — Ainsley Harriott Copy Share Image
You know, you really can't beat a household commodity - the ketchup bottle on the kitchen table. — Adlai E. Stevenson Copy Share Image
Most smoked salts are made with liquid smoke, which is a condensate, but really, really good smoked salt is literally smoked. — Grant Achatz Copy Share Image
I've never cooked. I can't do much more in the kitchen than make a cup of tea and some toast. — Ethel Merman Copy Share Image
Years ago, I used to skip breakfast altogether, wrongly thinking that if I didn't eat it, I might lose weight or something. — Marisol Nichols Copy Share Image
Lebanese mezze, Cantonese dim sum and Basque pinchos have all evolved over years and are designed to make sense together. — Yotam Ottolenghi Copy Share Image
“Tacos? At eight in the morning?” Monica inquired. Betty only smiled and stated, “Any time is a good time for tacos.” — Brian Holtz Copy Share Image
I love Spain. I enjoyed Spain so much. Just with it always being so fresh and living by the beach and getting… — Jozy Altidore Copy Share Image
If I were thin, I'd never say 'I am powerless over fudge.' a) I can't believe I actually ever said that. b)… — Camryn Manheim Copy Share Image
You know, nobody eats in England. Three or four pints of English beer a night fills you. I can't say I'm very… — Anne Dudley Copy Share Image
“What a contrast—the person sitting at the table gets this nice cake on a doilied plate, while the pantry man back there… — Richard P. Feynman Copy Share Image
How big are muffins going to get before we all join hands across America? Have you seen them? They're huge. 'Yeah, I'll… — Kevin James Copy Share Image
Boys are like food. (Food) as the saying goes you eat with your eyes first then you taste it, if it doesn't… — Harriet Morgan Copy Share Image
There were twelve dishes of lamb cooked in different rich sauces, with a monster bowl of strange oddments, which I imagine also… — Rosita Forbes Copy Share Image
When I heard that the bees were in trouble, the fact that they're disappearing and not coming back to the hive, which… — Louie Schwartzberg Copy Share Image
I love Delhi for its historical value and the variety of food it offers. — Paresh Rawal Copy Share Image
To be clever in the afternoon argues that one is dining nowhere in the evening. — Anonymous Copy Share Image
I hate it when you eat food that's too hot and start breathing like a retarded dragon. — Anonymous Copy Share Image
“Water goes hand in hand with food, just like children and crying.” — John Joclebs Bassey Copy Share Image
Its almost 2015, I expect a toaster that pops the bread up in a less terrifying way. — SHEYA Copy Share Image
“Our problems come from two sources: Our mind and our stomach.” — ميشلين حبيب Micheline Habib Copy Share Image
“While food makes us live, stories are what make our lives worth living.” — Richard Kearney Copy Share Image
