I stopped eating fattening food and, before I knew what had happened, I was bulimic. — David Coulthard Copy Share Image
“Pure joy is rare. That’s why for every meal I eat a really bloody steak.” — Bauvard Copy Share Image
I think what balances me out more than anything is long walks and eating well. — Ainsley Harriott Copy Share Image
Like many others, I sometimes find that cooking can be naturally grounding. — Surya Das Copy Share Image
Mayonnaise: One of the sauces which serve the French in place of a state religion. — Ambrose Bierce Copy Share Image
I believe that sugar is just as important for our body as salt is, and other natural foods. — Adnan Sami Copy Share Image
Very few restaurants do five services a day - breakfast, lunch, afternoon tea, cocktail, theatre and dinner - and because of that… — Gordon Ramsay Copy Share Image
When food becomes the enemy, every time we lose the fight we not only gain weight, but lose our self-esteem as well. — Jane Fonda Copy Share Image
They eat clean, they don't drink sodas, they don't have fast food. My kids eat like pro athletes. — Tito Ortiz Copy Share Image
We think these big people are very happy, but the truth is they are worse than us. We are just worried about… — Munshi Premchand Copy Share Image
I don't diet. There's going to be barbecues and macaroni and cheese - but I'll have broccoli and salad the next day. — Ginnifer Goodwin Copy Share Image
I never worry about diets. The only carrots that interest me are the number you get in a diamond. — Mae West Copy Share Image
If you take added sugar out of your diet, when you have fruit for dessert it is going to taste fantastic! — Laurie David Copy Share Image
I had a lot of fun creating some restaurants with a casual note to it, such as DBGB, for example, where it… — Daniel Boulud Copy Share Image
“Call it 'supper'. When you start calling it 'dinner' you raise people's expectations. They'll think there's going to be salad and cloth… — Kristen Panzer Copy Share Image
“Most of us believe that eating meat is natural because humans have hunted and consumed animals for millennia. And it is true… — Melanie Joy Copy Share Image
I devoured hot-dogs in Baltimore 'way back in 1886, and they were then very far from newfangled...They contained precisely the same rubber,… — H. L. Mencken Copy Share Image
Doing the same thing in the same way year after year is like eating a quail a day for thirty days. Along… — George Horace Lorimer Copy Share Image
Ten inches is a very versatile size for a skillet. It's the ideal vessel for sauteing vegetables for a small family or… — J. Kenji Lopez-Alt Copy Share Image
“entire restaurant was a large, open room with a kitchen at the back. There were five booths against the wall and next… — Christopher Greyson Copy Share Image
Am I a fruitcake? I don't know. Perception is reality, so if I sit here and say, "I'm not a fruitcake, I'm… — Macy Gray Copy Share Image
“It’s just lunch Sophie. I’m not going to force you to elope with me in a restaurant.” — Somi Ekhasomhi Copy Share Image
I was a great believer in hot buttered toast at all hours of the day. — Frank O'Connor Copy Share Image
I try to maintain a healthy lifestyle, but I have to indulge every now and then! — Adriana Lima Copy Share Image
You soon get into a habit of eating less and that's the key to shed the extra weight. — Shehnaaz Gill Copy Share Image
Your body is not going to change if you keep having the weekends off your diet. — Chloe Madeley Copy Share Image
