Cooking Quote by Uknown

I read recipes the same way I read science fiction. I get to the end and say to myself "well, that's not going to…

— Rita Rudner

A big thing that gets people in trouble in the kitchen is not reading the recipe from start to finish before you cook it.…

— Gail Simmons

One of the problems with writing a cookbook is that recipes exist in the moment.

— Thomas Keller

Some of the recipes in the book have evolved for us. Many haven't.

— Thomas Keller

I alternate between reading cook books and reading diet books.

— Mason Cooley

Every author has to eventually write a food book.

— Chuck Palahniuk

This is mainly because I spend a lot of time writing and so don't have much time to read; I hate to waste that…

— Anonymous

Whats more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just…

— Michael Symon

I know how to bring recipes down to the level where people with no experience can feel comfortable making them.

— Marcela Valladolid

For me, whether it's in a book or on T.V., a recipe has to be simple. I have a short attention span, so to…

— Al Roker

“Knowing thousands of recipes doesn't feed you, unless you start cooking”

— Leo Babauta

“Life is not a recipe. Recipes are just descriptions of one person’s take on one moment in time. They’re not rules. People think they…

— Mario Batali