““It worked. I cut out what others had identified as trigger foods, and within a year I was back to normal. Actually, I was better than normal. Along with eliminating my MS symptoms, I also lost a ton of weight and transformed my body from inflamed to supple. The change was profound. I couldn’t shut up about it! I needed to shout it from the rooftops because it almost didn’t happen. I almost let my chance to heal slip away simply because I couldn’t imagine not eating bread.””
