Quote by Sarah Ballantyne

Genetically modified foods are really just better crops. They're more nutritious. They're more resistant to drought, pests, and that sort of thing.

— Joseph Rago

“Here in the United States, we’re even kept in the dark as to whether the food we buy contains genetically modified substances, which would…

— Judith D. Schwartz

“Modern wheat, despite all the genetic alterations to modify hundreds, if not thousands, of its genetically determined characteristics, made its way to the worldwide…

— William Davis

The battle over genetically modified crops is rife with business interests and political opportunism. When GMOs were first produced in laboratories around the world,…

— Richard J. Roberts

“In fact, wheat has been modified by humans to such a degree that modern strains are unable to survive in the wild without human…

— William Davis

New molecular methods that add or modify genes can protect plants from diseases and pests and improve crops in ways that are both more…

— Nina Fedoroff

“GM [genetically modified] plants are virtually everywhere in the US food chain, but don't have to be labeled, and aren't. Industry lobbyists intend to…

— Barbara Kingsolver

I have been intimately involved in the techniques of genetic modification as a scientist since GMOs were first conceived. In that time, hundreds of…

— Richard J. Roberts

People often think that they are eating really healthy when all the food they are eating is genetically modified. So nothing genetically modified, only…

— Diamond Dallas Page

All the food we eat - every grain of rice and kernel of corn - has been genetically modified. None of it was here…

— Michael Specter

Organic farming has been shown to provide major benefits for wildlife and the wider environment. The best that can be said about genetically engineered…

— Prince Charles

Genetically modified foods are good.

— James D. Watson