Cookbook Quote by Prue Leith

When I wrote 'Fast Food My Way' in 2004, I hoped that my friends would prepare my recipes. Now, more people cook from that…

— Jacques Pepin

Every once in a while, a cookbook comes along that simply knocks me out.

— Ina Garten

I have avoided becoming stale by putting a little water on the plate, lying on the plate, and having myself refreshed in a toaster…

— Dean Koontz

I'm a great cook. People have asked me to do a cookbook.

— Dianne Reeves

It all comes back to the basics. Serve customers the best-tasting food at a good value in a clean, comfortable restaurant, and theyll keep…

— Dave Thomas

It all comes back to the basic. Serve customers the best-tasting food at a good value in a clean, comfortable restaurant, and they'll keep…

— Dave Thomas

I started waiting tables in college and realized how much I loved the business and loved to cook. I decided to go to culinary…

— Anne Burrell

My first novel is loaded with food references largely because my cupboards were bare, and I was writing hungry.

— Jan Karon

One of the problems with writing a cookbook is that recipes exist in the moment.

— Thomas Keller

I didn't open a restaurant, but I did go to a few cooking schools. It was too much like hard work!

— Christine McVie

I had been blogging for a few years when Jonah Straus, my now-literary agent, reached out to see if I'd consider writing a cookbook.…

— Molly Yeh

I never learned to cook; I was a little spoiled as far as that's concerned.

— Hector Elizondo