Became Quote by Laura Fraser

The cooking side is the easier way to be creative. On the policy side, it's harder to think of new approaches to problems.

— Sam Kass

“Limitations are very beneficial for creativity”

— Atef Ashab Uddin Sahil

Limitation makes the creative mind inventive.

— Walter Gropius

I don't want to say that the creativity would give out - I can't imagine what argument I would bring forward for that. But…

— Todd May

There is too much talk of cooking being an art or a science – we are only making ourselves something to eat.

— Nigel Slater

The thing with food is that you can give 20 people the same recipe and the same ingredients, and somebody's going to make it…

— Dweezil Zappa

But out of limitations comes creativity.

— Debbie Allen

I think people are more savvy about cooking, food and dining. I notice they are looking for more value for their money - not…

— Cat Cora

The holy grail of recipe developing is the recipe that turns out so much more impressive than you would expect from the effort it…

— Claire Saffitz

I think in the end there are only 20 or 30 tenets of basic cooking. It's going at perhaps the same issue from different…

— Alton Brown

Sometimes I think more creativity is put into muffin recipes than into the rest of society combined.

— Jerry Seinfeld

Cooking is just as creative and imaginative an activity as drawing, or wood carving, or music. And cooking draws upon your every talent--science, mathematics,…

— Julia Child