America Quote by Eddie Huang

I'm in favor of liberalizing immigration because of the effect it would have on restaurants. I'd let just about everybody in except the English.

— Calvin Trillin

In America especially, if you're Chinese and you work at a restaurant, there's a certain connotation among the Chinese immigrant community: It's the first…

— Lulu Wang

Mostly I enjoy the restaurants (my husband is a chef), though I wish we had a wider diversity of ethnic food.

— Poppy Z. Brite

“The multitude of options American diners face on restaurant menus isn’t just a smart business decision. It deliberately avoids offending all tastes, palates and…

— Martin Lindstrom

I just want to serve food that people want to eat, and show a way forward for the restaurant industry, for all industries. One…

— Arthur Potts Dawson

America gave me the opportunity to open successful restaurants, start a TV show, and write books. I can even fill an auditorium when I…

— Anonymous

Even as a kid, I ventured out to ethnic restaurants all the time.

— Andrew Zimmern

I have started my own restaurant.

— Hiten Tejwani

My restaurants are about community and about sharing and about warmth.

— Roy Choi

I grew up in the restaurant business, and that's always something I wanted to do.

— Nick Foles

I think I have the secret of a successful L.A. restaurant, especially now that so many Europeans live there. You have to have a…

— Michael Caine

I grew up in San Diego with immigrant parents, before the food blogs, before this kind of celebrity chef culture we know now.

— Samin Nosrat