Black Quote by Dave Myers

“Rome We stopped for lunch at a sidewalk café. Like the Italians, we started with an antipasto (appetizer) of grilled vegetables. I also ordered…

— Lisa Halvorsen

I cook a lot of Italian food. Bucatini Pomodoro is my best: it's a fat spaghetti with tomato, olive oil, and reminds me of…

— Bill Rancic

I am a sucker for those old traditional places, and Rome is as good as it gets, particularly when you throw in Italian food.

— Roger Federer

If I'm in Rome for only 48 hours, I would consider it a sin against God to not eat cacio e pepe, the most…

— Anthony Bourdain

“ Glorious Food Italians are known the world over for their food. Each region of Italy enjoys its own kind of cooing. For example,…

— Jean F. Blashfield

My default-setting Italian recipes that I always fall back on are the ones that we had as kids, like spaghetti vongole, which is tomato…

— Tamzin Outhwaite

If you're going to do a spaghetti legs routine where else but in Rome to do it. The home of spaghetti!

— Bruce Grobbelaar

“Europe’s earliest cookbook came from ancient Rome. In it, the writer Epicius described the recipes for dishes such as stuffed dormouse, and snails soaked…

— Marilyn Tolhurst

The beauty of Rome is that you can wander into a pizzeria just about anywhere and get a real Italian pizza that's thankfully worlds…

— Ed Stoppard

My Italian granny and my mother made great spaghetti, but it wasn't a kind of southern Italian, Godfather-esque kind of thing - it was…

— Peter Capaldi

My mother and sisters cooked Italian food, and I never heard of half of the dishes you see in these Italian restaurants. I just…

— Dennis Farina

It's fascinating to travel around Italy and realize just how many different ways they make spaghetti.

— Mario Batali