I find drug use disrespectful, self-destructive, and weak. I want no part of it. — Davey Havok Copy Share Image
I've made it a rule never to drink by daylight and never to refuse a drink after dark. — Anonymous Copy Share Image
“What are reason and sobriety without the knowledge of intoxication?” — Hermann Hesse Copy Share Image
Addictions and mental disorders are like a disease, and they need treatment. — Syesha Mercado Copy Share Image
I had this beer brewed just for me. I think its the best I ever tasted. And I've tasted a lot. I… — Billy Carter Copy Share Image
Cows' milk and soya milk isn't good for me. Almond milk and rice milk is OK. I don't really drink alcohol, either.… — Robert Lewandowski Copy Share Image
Addiction is a brain disease - this isn't a moral failing - and we have got to stop looking at it that… — Perri Peltz Copy Share Image
“This wine is grand. This poison is grand. It is fine to have good wine to drink, and good poison to kill… — Fitz James O'Brien Copy Share Image
Anyone who feels I am going soft on the drugs menace has not checked out the facts nor seen the situation on… — Amarinder Singh Copy Share Image
“We now have a strong desire for living combined with a strange carelessness about dying. We desire life like water and yet… — G.K. Chesterton Copy Share Image
It's getting late have you seen my mates, Ma tell me when the boys get here, It's seven o'clock and I want… — Elton John Copy Share Image
“Larry woke up with a hangover that was not too bad, a mouth that tasted as if a baby dragon had used… — Stephen King Copy Share Image
Addiction is craving fulfillment from something that cannot provide fulfillment. In this sense it is not different than the basic mechanism of… — Deepak Chopra Copy Share Image
One thing I don't think that we have enough of in wine writing is the use of cause and effect. Whatever wine… — Gerald Asher Copy Share Image
I was walking downtown and the drunk tank stopped and picked me up... I was like, 'Wait a minute here fellas, there's… — Josh Blue Copy Share Image
“Because it’s hard for people to gauge quality by flavor, they tend to gauge it by price. That’s a mistake. Langstaff has… — Mary Roach Copy Share Image
Chef Matt Accarrino has the best pasta in San Francisco, and Shelley Lindgren is one of my favorite sommeliers. Their attention to… — Elizabeth Falkner Copy Share Image
Dreamland's 420 Rally! Toke-zilla! Political wrangling between state and federal laws! Follow the PEACE PIPERS! Theyre leading the toke-a-thon. Its no joke!… — Javaz Copy Share Image
One of the most insidious myths in American wine culture is that a wine is good if you like it. Liking a… — Karen MacNeil Copy Share Image
Under the pressure of the cares and sorrows of our mortal condition, men have at all times, and in all countries, called… — Edmund Burke Copy Share Image
