I was an infamously picky eater as a child but also had an infamous sweet tooth. All I wanted was dessert for… — Christina Tosi Copy Share Image
I tried to go and get my master's in-season. That's a tough cookie to try to eat, but it's just a great… — Ed Reed Copy Share Image
A lot of people don't know what it's like to actually be hungry. I do. I've also slept on the streets. — Cass McCombs Copy Share Image
Some people eat the tuna, some people roll it up into a ball. Also, the sort of disgusting texture and smell, I… — Alex Timbers Copy Share Image
Breakfast is served on my Herend china and I sit in an old armchair so I can read the papers. — Princess Michael of Kent Copy Share Image
I'm the worst wife in the cooking department. I always thought you can't be good at food and sex, but you can… — Kate Beckinsale Copy Share Image
I'm a thigh-meat dude. Thigh is just the best meat - I don't get chicken breast. I think it's a publicity stunt… — Patrice O'Neal Copy Share Image
My kitchen is where I take care of my family. I cook for them and the rest of the world. It's place… — Tabitha Brown Copy Share Image
Alaska decided to go help Dolores with dinner. She said that it was sexist to leave the cooking to the women, but… — John Green Copy Share Image
Young chefs, famous chefs, home cooks, and everyone who loves food and cooking-we all depend on Larousse Gastronomique. It is the only… — Daniel Boulud Copy Share Image
“A chef or restaurateur who listens to either is either at risk to become complacent and dependent on sycophants or depressed and… — Anonymous Copy Share Image
“Food enzymes are another important dietary element for cultivating vitality. The richer the enzyme content of food (such as raw and fermented… — Daniel Reid Copy Share Image
“According to a new study conducted by The National Institutes of Health and published in the Annals of Internal Medicine, people following… — Vinnie Tortorich Copy Share Image
I stayed in some lovely hotels in Thailand, especially the Mandarin Oriental in Bangkok. It was very peaceful and really well done.… — Paterson Joseph Copy Share Image
I'm sure I've changed my mind about something. Inevitably, when we grow up - as we get more experience and wiser. Well,… — Ruth Bader Ginsburg Copy Share Image
Once I was hosting an important dinner party at our house - everything was perfect, candles were lit, the house smelled amazing… — Jeremiah Brent Copy Share Image
You might be a redneck if you think that beef jerky and Moon Pies are two of the major food groups. — Jeff Foxworthy Copy Share Image
It is my view that the vegetarian manner of living, by its purely physical effect on the human temperament, would most beneficially… — Albert Einstein Copy Share Image
But I love fish, cheese and meat, and I eat everything, but only in small quantities if it's rich. — Eva Herzigova Copy Share Image
I like to cook, I like nature, I like to read. I do like to shop, don't get me wrong, every now… — Gemma Collins Copy Share Image
Exercise is good for you, so I'm always walking. I don't drink sodas or eat fast food, either. — Fantastic Negrito Copy Share Image
Tis not a year or two shows us a man: They are all but stomachs, and we all but food; They eat… — William Shakespeare Copy Share Image
“our goal should be the opposite: to eat less, only as much as we need to maintain a slim and muscular weight,… — Joel Fuhrman Copy Share Image
“the major protective effect of ketosis is a significant reduction in glucose metabolism. This is the opposite of diabetes. – Dr. Charles Mobbs” — Eric Westman MD Copy Share Image
I try to take moments to get brain food - I read, I listen to talk radio - and fill my own… — Stacy Brown-Philpot Copy Share Image
I think that to capture food in music, you really are capturing an emotional response to food. — Michael Giacchino Copy Share Image
I really like cooking according to the season. I like to get creative with what's fresh. — Gwyneth Paltrow Copy Share Image
If I've got food and water, as long as I can exercise my mind and keep it nimble, then I'll be okay. — Rob Walton Copy Share Image
Food not only connects us at the idyllic dinner table setting with family and friends: it is also part of our mundane,… — Antoni Porowski Copy Share Image
Undernourished, intelligence becomes like the bloated belly of a starving child: swollen, filled with nothing the body can use. — Andrea Dworkin Copy Share Image
Nothing is better than eating late night meals at all-night diners. Your self-respect goes right in the crapper. — Anonymous Copy Share Image
My aunt and uncle would come over when my mom was making this, or we would go over there when they were… — Manish Dayal Copy Share Image
Hitler was a vegetarian. Just goes to show, vegetarianism, not always a good thing. Can in some extreme cases lead to genocide. — Bill Bailey Copy Share Image
When times are bad, people like to lose themselves in the sheer glamour of another period: beautiful wardrobes, magnificent meals served in… — Shirley MacLaine Copy Share Image
I live a pretty domestic and normal life. I make my kids breakfast most mornings, but nothing too elaborate - soft-boiled eggs… — Pierce Brosnan Copy Share Image
Everywhere the sky is blue. There are a multitude of cuisines and dishes. I think of them as the languages and dialects… — Ferran Adria Copy Share Image
I love a bit of arugula tossed in olive oil and pepper over it to just have something nice and fresh and… — Antoni Porowski Copy Share Image
I really feel like knife skills - not just in the kitchen, but in life - are really critical. — Tim Ferriss Copy Share Image
“The statement by Paul McCartney that, although he was a pacifist, he couldn’t be at this time of war. Which is as… — Mark Steel Copy Share Image
“One learned to take time to savor life, much as one took time to savor a good meal or glass of wine.… — David McCullough Copy Share Image