Think about the systems at McDonald's. It's a very mechanized world, where you take out a highly processed patty. — Steve Ells Copy Share Image
My heart felt empty, and I tried to fill the void with food. However, instead of feeling better, I became anxious and… — IU Copy Share Image
“My philosophy on life: On a burrito, the cheese goes underneath the sour cream. Otherwise, how will it melt?” — Jarod Kintz Copy Share Image
“A slice of bread eaten is a million times more nourishing than a loaf of bread imagined.” — Mokokoma Mokhonoana Copy Share Image
I guess getting used to sleeping on the tour bus has been the hardest thing - that and settling for whatever food… — Tiffany Darwish Copy Share Image
Whether I'm on or off the field, I know the importance of getting enough sleep and starting the day with a wholesome… — Andrew Luck Copy Share Image
What I do normally is I do the cardio, then I'll eat - protein shake, oatmeal, banana - then I'll hit the… — Jinder Mahal Copy Share Image
There is nothing like soup. It is by nature eccentric: no two are ever alike, unless of course you get your soup… — Laurie Colwin Copy Share Image
You ask me how, with so much study, I manage to retene my health. ... Morpheous is my last companion ; without… — Isaac Newton Copy Share Image
But the idea behind French hours is that instead of doing a 12 and a half or 13-hour day with a lunch… — Marielle Heller Copy Share Image
You want to shock the body and not be constant. Intermittent fasting is an increasingly popular way: Skip breakfast, for example. Also… — David Andrew Sinclair Copy Share Image
Numerous Christians do not know how to glorify God in their eating and drinking. They do not eat and drink simply to… — Watchman Nee Copy Share Image
On the other hand, a flaccid, moping, debauched mollusc, tired from too much love and loose-nerved from general world conditions, can be… — M. F. K. Fisher Copy Share Image
I know when you think about the South, you think about fried foods, but we eat a tremendous amount of vegetables. I… — Paula Deen Copy Share Image
I think that curiosity happened on these reviews where I was just a guest of the reviewer, because it introduced me to… — Ted Allen Copy Share Image
The idea behind diet confusion is, you have to keep your body off-kilter. So by changing the type of foods that you… — Ian K. Smith Copy Share Image
I ate some really amazing food in Thailand. I had river turtle, and dried rat, which was quite chewy and interesting and… — John Torode Copy Share Image
EAT, v.i. To perform successively (and successfully) the functions of mastication, humectation, and deglutition. — Ambrose Bierce Copy Share Image
My memories of mealtimes are a real bleed of music and food. Music never really stopped in the music room, because everyone… — Anoushka Shankar Copy Share Image
I do tend to eat healthily most of the time, but I don't restrict myself. I believe in eating anything and everything… — John Barrowman Copy Share Image
Food from all over the world has been embraced so much more within our American culture, and it's become exciting to try… — Greta Lee Copy Share Image
I have a good house for hosting, so we had the barbecues, and some of the guys over for Thanksgiving, even Christmas. — Logan Mankins Copy Share Image
I am not exactly Mrs. Good Housekeeping, although I love to cook, bake, even iron, but only because it's not mandatory. — Rita Moreno Copy Share Image
I'm very happy when I can find somewhere with some very good matzo ball soup, tasting exactly the same as the one… — Claude-Michel Schonberg Copy Share Image
People are always asking me for my favorite recipe, and I have to say, 'I don't really have one.' — Lesley Nicol Copy Share Image
Do you want me to call you Celery Stick instead of Cupcake or Honey-Pie? It just doesn’t inspire the same warm and… — Richelle Mead Copy Share Image
“Taste while you’re cooking, not right before you are about to serve it when it’s too late to change shit.” — Thug Kitchen Copy Share Image
“Finn, it's high school. It's an ecosystem, and you just stot right to the top of the food pyramid!” — Laura Nowlin Copy Share Image
Twenty-first-century food is going to be real food. Real food is food that is truly nourishing for the consumer, the community, and… — Kimbal Musk Copy Share Image
I have to admit to the occasional need for 'Come Dine with Me.' I am the most atrocious cook, and that's probably… — Nicola Walker Copy Share Image
You've got to stop eating unhealthy crap. You've got to eat vegetables, fruit and lean meat. — Mike Moreno Copy Share Image
So when I do Chinese cooking, I mix everything together, then the kids have to eat their vegetables. They won't have the… — Martin Yan Copy Share Image
I don't enjoy eating humble pie; it never tastes good. But I do appreciate it when it happens. — Simon Sinek Copy Share Image
For me, it's all about moderation. I don't kick things out of my diet, like carbs. But I'm not going to eat… — Bobby Flay Copy Share Image
I love Chipotle. And I'm not just saying that. Like, I genuinely am in love with Chipotle. — Chloe Kim Copy Share Image
Food-wise I tend to eat pretty much what I want when I am remaining active so there are no secrets on that… — A. J. Pritchard Copy Share Image
I realised what goes on in the egg industry and the dairy industry, so then I was like, 'That's it! Going vegan!'… — Sadie Sink Copy Share Image
I don't enjoy traveling in America. I don't like the food, the cars. It is not exotic enough. It all tastes a… — Carla Bley Copy Share Image
My favourite restaurant is the Thai Corner Cafe on St Paul's Road. We go there all the time. I shouldn't really mention… — Alan Davies Copy Share Image
I don't really like sweets, so that's never been a problem. Instead I'll have Kettle potato chips, which are gluten-free. — Scott Michael Foster Copy Share Image
