To benefit your metabolism, your appetite, and your waistline, snacks need to have protein and fiber. — Harley Pasternak Copy Share Image
Some nights, a romantic dinner can be killed by having to do dishes afterward, so it probably suits you better to go… — Jeffrey Dean Morgan Copy Share Image
You bring people together with food. You connect them and tie the fabric of society together through food. — Kimbal Musk Copy Share Image
I'm not a morning person. But it doesn't matter if I wake up at seven, eight, or noon, I'm still having breakfast… — Bianca Belair Copy Share Image
“Sweat and blood and health and youth go into every cabbage. Did you know that, Julie? One doesn't despise them as food,… — Edna Ferber Copy Share Image
When a man is starving in the streets he is not thinking of bread and water, but of caviar and champagne! — Adolf Hitler Copy Share Image
“This means that when the "diet" is over, the classical rebound fat gain is just around the corner after a period of… — Donna Winfrey Copy Share Image
For me, cooking is practical. That's the core of an engineer. Engineers are very practical designers and creative people. Every single thing… — Alvin Leung Copy Share Image
Food or the lack thereof can, at times, be coping mechanisms for people. While this isn't the best approach to good health,… — Jameela Jamil Copy Share Image
“If loneliness or sadness or happiness could be expressed through food, loneliness would be basil. It’s not good for your stomach, dims… — Kyung-Ran Jo Copy Share Image
Pizza and burgers are really different. It depends on my mood. Right now, I could go for both. I don't want to… — Sam Darnold Copy Share Image
“At the table, where food and stories are passed from one person to another and one generation to another, is where each… — Leonard Sweet Copy Share Image
Where I'm from, people aren't quick. A girl once asked her mum, 'Can I have a Cadbury's Creme Egg?' The mum said,… — Tom Deacon Copy Share Image
“Ingredients 2 packages blueberry gelatin 1 small clean glass fishbowl ½ cup blueberries ½ cup grapes 1 package gummy fish 1 package… — Sharon M. Draper Copy Share Image
“Studies have found that people who eat more than five servings of fruits and vegetables per day have a 20 percent lower… — Thug Kitchen Copy Share Image
“Clams served on Quinnipeague were dug from the from the flats hours before cooking, and the batter, which was exquisitely light, held… — Barbara Delinsky Copy Share Image
If you are so inflamed that you can't train, and ibuprofen and fish oil help with inflammation, maybe you'd better take the… — Mark Rippetoe Copy Share Image
“The anticipation of eating the candy drives up temptation, but the image of already chewing and swallowing M&M's drains the energy out… — David DiSalvo Copy Share Image
You'll see me on 'Top Chef' someday. My Midwestern hospitality needs an outlet, you know? — Haley Bennett Copy Share Image
Restaurants are a much easier way to introduce Americans to a culture than getting them into museums. — Maneet Chauhan Copy Share Image
It [Thanksgiving] was founded by the Puritans to give thanks for bein' preserved from the Indians, an' we keep it to give… — Finley Peter Dunne Copy Share Image
Many Euro-Asian homes have a cupboard devoted to Chinese ingredients. The smell cannot be contained and it's my earliest memory. I both… — Gok Wan Copy Share Image
“Let’s go to that Jamaican place around the corner from you.” “Cluck You Chicken? Are you serious? The health department probably uses… — Mary Ann Rivers Copy Share Image
“Most everything ‘quick and easy’ you bring home is filled with nutritional shortcuts. Be good to yourself and your family: eat quality… — Lisa Morrone Copy Share Image
True marshmallow - and I'm not talking about those ones from a bag - is nothing more than an Italian meringue set… — Claire Saffitz Copy Share Image
If you're a happy person around food, you can be a professional chef. It's fueled by passion. — Ranveer Brar Copy Share Image
I sometimes think I cannot write another passage about a disappointing meal ever again, because I've done it so many times. — Bill Bryson Copy Share Image
When you have a half slice of chocolate pie, it's as if you owe yourself the other half - what's known in… — W. Bruce Cameron Copy Share Image
People are hungry not because there aren't enough farmers or food, but because they don't have access to it or can't afford… — Howard Graham Buffett Copy Share Image
“We’re a society of busy people—and there’s a multitude of fast food, drive-thru options just for our convenience.” — Jarrid Wilson Copy Share Image
I'm a big foodie and would love to indulge in such things. I've been to many restaurants in the city, and although… — Rakul Preet Singh Copy Share Image
I think baking cookies is equal to Queen Victoria running an empire. There's no difference in how seriously you take the job,… — Martha Stewart Copy Share Image
“Diet is not easy to validate in the deep past, but the clues from genetics suggest that the basis for the Paleo… — Adam Rutherford Copy Share Image
My favorite dish is bibimbap, which is composed of various vegetables, steamed and pickled, and meat toppings over a bed of rice. — Mary Gordon Copy Share Image
I love to cook, and both Pancham and Gulzarbhai loved to eat. Gulzarbhai loves my karela ghosht and my Bengali kheer. — Asha Bhosle Copy Share Image
I'm seen in the projects with the top low, gwap dough. That'll leave more holes in your body than a cuatro. — JR Writer Copy Share Image
When you get to that point where you don't have to worry and you don't have to think about it... I'm pretty… — Iskra Lawrence Copy Share Image
Southern food derives its strength from many cultures. It's a melding of food cultures from Native Americans, enslaved African-Americans, and Europeans. — Marcie Cohen Ferris Copy Share Image
The important thing about adventures, thought Mr. Bunnsy, was that they shouldn't be so long as to make you miss mealtimes. — Terry Pratchett Copy Share Image
When I was younger, I could eat whatever I wanted, as long as I exercised; or if I didn't exercise and just… — Michelle Obama Copy Share Image
![“It [Thanksgiving] was founded by the Puritans to give thanks for bein' preserved from the Indians, an' we keep it to give thanks we are preserved from the Puritans.” quote by Finley Peter Dunne](https://sms4smile.com/quotes/i/5a1/finley-peter-dunne-8007_culinary_it-thanksgiving-was-founded-by-the-purit_3100794.jpg)
