The true gourmet, like the true artist, is one of the unhappiest creatures existent. His trouble comes from so seldom finding what… — Ludwig Bemelmans Copy Share Image
Im going to lose weight. Im going to exercise everyday. Im going on a diet and Ill stick to it. Hey, is… — Ritu Ghatourey Copy Share Image
I can make eggs. I can do a quesadilla. But the last thing I want to do when I come home is… — Carly Chaikin Copy Share Image
“Why does everything have to be so hard? he wondered. Because, said Saphira, everyone wants to eat, but no one wants to… — Christopher Paolini Copy Share Image
Sometimes for an afternoon snack, I'll get some tortilla chips and half an avocado, and I'll just eat that like guacamole. — Kyle MacLachlan Copy Share Image
There's no point just telling the French that you can cook, the proof is in the pudding; if you bake them something… — Rachel Khoo Copy Share Image
By God, I could make myself bring her that economically halved grapefruit, that sugarless breakfast. — Vladimir Nabokov Copy Share Image
Fast food also has a uniquely difficult business structure for workers to achieve better wages and working conditions. — David Rolf Copy Share Image
“Eliza got vanilla ice cream with butterscotch sauce, whipped cream, and a cherry. She asked me to get chocolate ice cream with… — Tiffanie DeBartolo Copy Share Image
“Hunger Howls You will always feel hungry if you keep starving yourself to feed others The vacant call from your belly is… — Christine Evangelou Copy Share Image
Recent research shows that many children without enough to eat wind up with diminished capacity to understand and learn (“cognitive impairment” ).… — Carl Sagan Copy Share Image
“Cows, by virtue of the plentiful and varied bacteria in their rumen, are able to derive energy from things that would pass… — Mary Roach Copy Share Image
The first thing I do when I come home is check the refrigerator for cats because I'm convinced that if one dies,… — Jenny Lawson Copy Share Image
Despite all the hype about local or green food, the single biggest impediment to wider adoption is not research, programs, organizations, or… — Joel Salatin Copy Share Image
While Person A might believe the kitchen counter provides a reasonable surface on which to place one's balled-up sweatsocks post-gym, Person B… — Lynn Coady Copy Share Image
The Congress has provided people with MNREGA, Right to Information, food security, voting right to youths attaining the age of 18 years,… — Nagma Copy Share Image
Classic Recipe for Roast Beef: 1 large Roast of beef 1 small Roast of beef Take the two roasts and put them… — Gracie Allen Copy Share Image
It is unacceptable that more than 1 billion people are hungry every day while another billion are obese. — Paul Polman Copy Share Image
I love the unabashed over-buttered, over-creamed, deep-fried, gooey, over-sugared excessiveness of Amish food, — Blaize Clement Copy Share Image
It does seem to produce more creative results when there are limitations. It's like in wartime with rations - people became more… — Laura Fraser Copy Share Image
Theres a lot of American kids think their food comes from the grocery store and the concept of seasonality has no meaning… — Peter Senge Copy Share Image
Strength is the ability to break a chocolate bar into four pieces with your bare hands - and then eat just one… — Judith Viorst Copy Share Image
Simple whole foods have powered our bodies for generations. You can't game the system with meal replacements, fake ingredients, or fad diets. — Laird Hamilton Copy Share Image
No curfew. I live in the basement. I got everything I need. Home cooking ... it's awesome. — Mike Trout Copy Share Image
Tom Landry is a perfectionist. If he was married to Raquel Welch, he'd expect her to cook. — Don Meredith Copy Share Image
After all meat is meat. I don't understand why so many people are bithing about it. It's very healthy and contains lots… — Zach Braff Copy Share Image
Growing food was the first activity that gave us enough prosperity to stay in one place, form complex social groups, tell our… — Barbara Kingsolver Copy Share Image
If I did one thing, I made cooking rock n' roll: I made it sexy. I made young kids from rich backgrounds… — Marco Pierre White Copy Share Image
After many days of grocery store food, sitting down for a deliberate, slow, expensive eating time can be the best. — Phil Elverum Copy Share Image
To preserve my brains I want food and this is now my first consideration. Any sympathetic letter from you will be helpful… — Srinivasa Ramanujan Copy Share Image
If all mankind were suddenly to practice honesty, many thousands of people would be sure to starve — Anonymous Copy Share Image
Me: why am I still single ? brain: you're weird as shit. body: and you're fat. face: plus you're pretty ugly. food:… — Daniel Vargas Copy Share Image
I was vegetarian for a long time, and in the last four years I started eating chicken and fish. I feel like… — Laura Wilkinson Copy Share Image
I just work out hard enough that, if I'm craving something, I eat it and know I'm going to burn it off… — Karl Malone Copy Share Image
Don't eat anything your great-grandmother wouldn't recognize as food. Don't eat anything with more than five ingredients, or ingredients you can't pronounce. — Michael Pollan Copy Share Image
Robots will harvest, cook, and serve our food. They will work in our factories, drive our cars, and walk our dogs. Like… — Gray Scott Copy Share Image
Our children's health and well-being are dependent on our commitment to promoting food access and good eating habits at home, at school… — Rod Blagojevich Copy Share Image
I am proud to be a vegetarian and I am against those who eat meat. Go green to be fit, that's the… — Kareena Kapoor Copy Share Image
“If pussy were a food, and I could live off cunt alone I would never leave this fucking table, I swear to… — Kimber S. Dawn Copy Share Image
When Im writing, I spend all my time in The Grocer on Elgin buying ready-made meals; I think they are the only… — Sadie Jones Copy Share Image
