I don't even know what my favourite food is anymore, as they are all such bad foods! — Venus Williams Copy Share Image
I'm not sure about these cookies ... They came from the local 7/11 bakery, or whatever. — Mitt Romney Copy Share Image
I'll eat anything, even foods I've always shunned, when a friend cooks it. — Samin Nosrat Copy Share Image
I eat a healthy diet and try to be gluten-free - my body functions better without it. — Emma Willis Copy Share Image
Every time I come to India, I know I am going to get some great food. — Michael Clarke Copy Share Image
To benefit your metabolism, your appetite, and your waistline, snacks need to have protein and fiber. — Harley Pasternak Copy Share Image
You bring people together with food. You connect them and tie the fabric of society together through food. — Kimbal Musk Copy Share Image
Some nights, a romantic dinner can be killed by having to do dishes afterward, so it probably suits you better to go… — Jeffrey Dean Morgan Copy Share Image
A man with money to pay for a meal can talk about hunger without demeaning himself. ... But for a man with… — Vicki Baum Copy Share Image
If the fat people just gave the skinny people more food, we could all just eat... We could solve obesity and hunger… — Ashton Kutcher Copy Share Image
It's more than just selling pizzas. It's being a good fit for the community. We hire based on the betterment of the… — Mark Starr Copy Share Image
Even if you don't eat at a fast food restaurant, you're now eating food that's produced by this system. — Joel Salatin Copy Share Image
It's really great to get your kids involved in the kitchen. Not only will they have an appreciation for food, but their… — David Burtka Copy Share Image
Recently I began to feel this void in my life, even after meals, and I said to myself, "Dave, all you do… — Dave Barry Copy Share Image
Innovations that are guided by smallholder farmers, adapted to local circumstances, and sustainable for the economy and environment will be necessary to… — Bill Gates Copy Share Image
I was born in Paris, and it's a beautiful place, but London feels like home. I like the village feeling, I like… — Eva Green Copy Share Image
I'm Italian. I love to cook Italian food, so I learned from my dad how to make sauce and meatballs and all… — Joey Fatone Copy Share Image
I am more modest now, but I still think that one of the pleasantest of all emotions is to know that I,… — Anonymous Copy Share Image
When I played 'Survivor', I sat back many times and marveled that no one had gotten into a real physical altercation. With… — Jenna Morasca Copy Share Image
Fiber and other nondigestible carbs are bulky and tend to slow digestion, which, in turn, eases the absorption of glucose into the… — Denise Austin Copy Share Image
I try to work out at the least 3 days a week, and I aim for 4 to 5 days a week.… — Amber Stevens Copy Share Image
I have developed recipes that are diabetes-friendly for my restaurant menus. — Alvin Leung Copy Share Image
You can't set a hen in one morning and have chicken salad for lunch. — George M. Humphrey Copy Share Image
“We ordered Chinese takeout, and my fortune cookie said, “Don’t stop now.” — Caitlín R. Kiernan Copy Share Image
Chocolate is one of those flavors that's very likeable, very loveable, very versatile. — Adriano Zumbo Copy Share Image
I like burritos more than Jesus because steak burritos are delicious. And they're real. — Hannibal Buress Copy Share Image
“Creators always have an advantage because they make the stuff we consume.” — Richie Norton Copy Share Image
There's no guilt in eating fruits, vegetables, nuts and grains. — Jane Velez-Mitchell Copy Share Image
Everybody likes to have a place to think, to meditate, to eat a burrito... — Sherman Alexie Copy Share Image
The steak ain't right without the A-1 So I stay dipped in sauce and they come — Mac Dre Copy Share Image
