Every three months, I'll say, 'Honey, I think I should learn how to cook'. — Angelina Jolie Copy Share Image
“What? My gastrointestinal clock was ticking. I wanted a food baby.” — Gena Showalter Copy Share Image
“I'm tired of eating peanut butter sandwiches," said Molly Tinker. "I need a pizza.” — Misty Reddington Copy Share Image
“In united families, they might sleep with half filled stomach but no one sleeps with empty stomach.” — Amit Kalantri Copy Share Image
They put arsenic in his meat And stared aghast to watch him eat; They poured strychnine in his cup And shook to… — A. E. Housman Copy Share Image
The Kitchen's mission is to strengthen communities by bringing local, real food to everyone. — Kimbal Musk Copy Share Image
When I was young, I would gorge on chicken. But for the last several years, I've been a pure vegetarian; I don't… — K. J. Yesudas Copy Share Image
I could not be more thrilled to be writing about the recipes I love and think are essential to any novice home… — Antoni Porowski Copy Share Image
Most Mexican restaurants serve fake, heavy versions of my home country's cuisine. But real Mexican food is full of brilliant, fresh flavors. — Marcela Valladolid Copy Share Image
I always thought eating was a ridiculous activity anyway. I'd get out of it myself if I could, though you've got to… — Margaret Atwood Copy Share Image
“Just these,” Nina replied, holding up a fist full of balsa wood chopsticks. “That’s okay,” Walter said, tipping the box to his… — Christa Faust Copy Share Image
There is a world of difference between foods fortified with synthetic vitamins and minerals, and eating vegetables, fruit, and other whole foods… — Harley Pasternak Copy Share Image
“It’s like this: if you have one piece of cake, and you eat it, that’s fine. If you have two pieces of… — Patrick Rothfuss Copy Share Image
“We all know food is not just food. It’s thoughtfulness, generosity, and, yes, love. It’s a way of showing that you care… — Sydney Biddle Barrows Copy Share Image
In the process of being metabolized, sugar robs your body of valuable nutrients ... Sugar also inhibits your liver's production of enzymes… — Ann Louise Gittleman Copy Share Image
“She'd been covered in sweat after her hike with Leo, for instance. And also after their session in his bedroom... But she… — Erin La Rosa Copy Share Image
Today I was trying to eat a beignet on camera. You cant do that. You cant even eat a beignet on a… — Alex Wagner Copy Share Image
I really focus on natural products, so I love using unrefined products instead of refined ones. I swap white rice for brown… — Ella Woodward Copy Share Image
“I wanted to try dainty Italian fare, and bought spicy Bologna sausage, pink papery hams, hard white bread, and chalky cheeses. I… — Martine Bailey Copy Share Image
About once every three and a half weeks, I need a Big Mac, but after that I'm fine. — Sara Cox Copy Share Image
Growing up in Mexico, I know what real Mexican food is - and isn't. — Marcela Valladolid Copy Share Image
DEJEUNER, n. The breakfast of an American who has been in Paris. Variously pronounced. — Ambrose Bierce Copy Share Image
“1,300 mg of evening primrose oil three times a day to help with hormone balance.” — Maria Emmerich Copy Share Image
