Food is culture. Food is an identity, a footprint of who you are. — Lidia Bastianich Copy Share Image
Food is not rational. Food is culture, habit, craving and identity. — Jonathan Safran Foer Copy Share Image
Clearly, America's dysfunctional food culture must bear some of the blame for our excess pounds, but it's likely our walking-averse lifestyles contribute… — Andrew Weil Copy Share Image
No matter where you live in the world, the contribution that Chinese migration has had on food culture is undeniable. — Melissa Leong Copy Share Image
You can't have a decent food culture without a decent coffee culture: the two things grow up together. — Adam Gopnik Copy Share Image
Chicago is a wonderful, vibrant city with wonderful food cultures to it, wonderful talent downtown. — Steve Easterbrook Copy Share Image
There is a lot of food culture that goes on in the home and in the community in non-traditional ways. Food is… — Eddie Huang Copy Share Image
The First Australians are the true cooks and 'food inventors' of these lands and their exclusion from our history, and specifically our… — Jock Zonfrillo Copy Share Image
If it's a competition for which country has the best street food culture, you could do worse than back Thailand. — Melissa Leong Copy Share Image
People don't think that bread is part of Asian culture or Asian food culture, but it's quite prevalent in Northern China, and… — David Chang Copy Share Image
Food, for me, is society, and food is very political. Food is part of culture, and culture relies on art and creativity.… — Dominique Crenn Copy Share Image
When my parents force-fed me healthy food, they were confident they were giving me the best. But now, when I feed my… — Vijay Sethupathi Copy Share Image
Moving to the US was quite a transition for me, to say the least! There were, and still are so many new… — Yao Ming Copy Share Image
After the passing of my personal hero, Anthony Bourdain, I've been reflecting a lot on his influence on food culture. He made… — Antoni Porowski Copy Share Image
I think that the Japanese - and I do love Japanese cuisine and adore Japanese food culture - I think that they're… — David Chang Copy Share Image
I think America's food culture is embedded in fast-food culture. And the real question that we have is: How are we going… — Alice Waters Copy Share Image
The culture of chefs is a melting pot, and I always say this - if we could put all the heads of… — Robert Irvine Copy Share Image
Cooking, I mean, food, cooking foods is just everything that I do from morning to night. It's how I choose to live… — Rene Redzepi Copy Share Image
When 85% of the kids in America don't have one meal with their family, just imagine what that means. Just imagine, life… — Alice Waters Copy Share Image
“. . . every society that grows extensive lawns could produce all its food on the same area, using the same resources,… — Bill Mollison Copy Share Image
“Legume or bean intake is an important variable in the promotion of long life. An important longitudinal study showed that a higher… — Joel Fuhrman Copy Share Image
“Bali Style Magazine, Book Review. James Fenton. "Books About Food and Spirit. Bali's Food Culture." Vol. 10, no.2 May 2014 “To an… — Bali Style Magazine James Fenton Copy Share Image
“Foreword Reviews Magazine. Foreword Reviews. Summer 2014 issue. "By way of introduction to Vivienne Kruger’s Balinese Food, bear in mind that eight… — Foreword Reviews Magazine Copy Share Image
“Today's American food culture is a contested landscape in search of values, new direction, and its own indigenous sense of rightness and… — Michael W. Twitty Copy Share Image
“In just a bony fistful of years, classical Russian food culture vanished, almost without a trace. The country's nationalistic euphoria on entering… — Anya von Bremzen Copy Share Image
“Thanks so much. I'm really enjoying the book. I've known a lot about Bali over my 37 years of going there ...… — Dr. Vivienne Kruger Copy Share Image
“. . . every society that grows extensive lawns could produce all its food on the same area, using the same resources,… — Bill Mollison Copy Share Image
Food culture in the United States has long been cast as the property of a privileged class. It is nothing of the… — Barbara Kingsolver Copy Share Image
I feel it is an obligation to help people understand the relation of food to agriculture and the relationship of food to… — Alice Waters Copy Share Image
Food culture is like listening to the Beatles - it's international, it's very positive, it's inventive and creative. — Alice Waters Copy Share Image
A fruit is a vegetable with looks and money. Plus, if you let fruit rot, it turns into wine, something brussel sprouts… — P. J. O'Rourke Copy Share Image
Representation matters. And it's about more than just actors on a screen. It's about snacks, it's about food, it's about culture, in… — Simu Liu Copy Share Image
I think food culture is always evolving, and there will constantly be people looking both forward and back. That's what makes it… — Jamie Oliver Copy Share Image
America is a country of abundance, but our food culture is sad - based on huge portions and fast food. Let's stop… — David Chang Copy Share Image
The food culture that has most impressed me is Oman's. I learned to make an amazing spice mix that they rub into… — Monica Galetti Copy Share Image
“With few ingrained food habits, Americans are among the least tradition-bound of food cultures, easily swayed by fashions and influences from other… — Dan Barber Copy Share Image
In Australia, Chinese food culture has imparted flavour, dimension and excitement to the way we eat. — Melissa Leong Copy Share Image
