A hunk of beef raised on Scottish moorland has a very different ecological footprint from one created in an intensive feedlot using… — Tristram Stuart Copy Share Image
Beer drinkers have been duped by mass marketing into the belief that it makes sense to drink only one brand of beer.… — Stephen Beaumont Copy Share Image
For less than the cost of a Big Mac, fries and a Coke, you can buy a loaf of fresh bread and… — Steve Albini Copy Share Image
It's 2013 ... The Time's obituary for Yvonne Brill, renowned rocket scientist, winner of the National Medal of Technology and Innovations, leads… — Deborah Copaken Copy Share Image
Why not mix this and that? If soy goes well with fish, how come no one does beef carpaccio with soy? Why… — Ferran Adria Copy Share Image
People eat the chicken, people eat the beef, they still say, 'Don't kill the fish.' — Nobu Matsuhisa Copy Share Image
When it comes to cooking and eating, I always try to preach that life is about moderation. Even if I'm having beef… — Michael Symon Copy Share Image
Grocery shopping," Kira's gaze raked over him. "Well, honey, one thing about it, I don't think you have to worry about buying… — Lora Leigh Copy Share Image
Reed College required a thesis for a Bachelor's degree. Normally a Bachelor's is sort of like being stamped 'Prime US Beef.' They… — David Eddings Copy Share Image
Kids are without a doubt the most suspicious diners in the world. They will eat mud (raw or baked) rocks, paste, crayons,… — Erma Bombeck Copy Share Image
My favorite comfort food would have be braised beef. You know, beef, slow-cooked in a Dutch oven or in a slow cooker… — Tyler Florence Copy Share Image
Increase your consumption of healthful fats like extra virgin olive oil, avocado, grass-fed beef, wild fish, coconut oil, nuts and seeds. At… — David Perlmutter Copy Share Image
If beef is your idea of 'real food for real people,' you'd better live real close to a real good hospital. — Neal Barnard Copy Share Image
I grew up in Malden. Genetically, I was born to be as close to Kelly's Roast Beef as possible. — John Pinette Copy Share Image
There is not a better day in the world to be spent than with a lot of wise old cowmen around barbecued… — Will Rogers Copy Share Image
I use Bogner amps and custom-designed Schecter guitars with Seymour Duncan Invader pickups. I beef up my tone with a Boss CS-… — Synyster Gates Copy Share Image
“The first had been ordinary ground chuck, good and fatty, seasoned with salt and pepper- the most underrated beef seasoning there was-… — Beth Harbison Copy Share Image
U.S. agricultural products, including safe, high-quality Montana beef, face unscientific trade restrictions in many important markets. — Max Baucus Copy Share Image
At home in L.A., Sunday is lazy. It's the wife and me lying in bed with coffee, watching 'The Soup' or something… — Eric McCormack Copy Share Image
But what is to be done? Is it possible to infect ourselves on purpose just in order to have the satisfaction of… — Dmitry Pisarev Copy Share Image
I don't have any more animosity, any more beef with any one team in the NFL. — Terrell Suggs Copy Share Image
Carnal embrace is the practice of throwing one's arms around a side of beef. — Tom Stoppard Copy Share Image