I can't stay without butter chicken and butter naan. And I won't complain if I get Dominos and Pizza Hut pizzas on… — Sargun Mehta Copy Share Image
“Every time you make a decision about food, Paul pleaded, quoting Berry, “you are farming by proxy.” — Jonathan Safran Foer Copy Share Image
You have to find a balance with food in your life - you can't take out food. It can be absolutely terrifying. — Carre Otis Copy Share Image
The art of bread making can become a consuming hobby, and no matter how often and how many kinds of bread one… — Julia Child Copy Share Image
“Roughly speaking, the more one pays for food, the more sweat and spittle one is obliged to eat with it.” — George Orwell Copy Share Image
The food of a country is my story. It is a small story, but people relate so much to it. I want… — Lidia Bastianich Copy Share Image
White pudding and eggs and sausages and cups of tea! How simple and beautiful was life after all! — James Joyce Copy Share Image
“The health of our gut is impacted by our food, lifestyle, toxins, stress, and trauma in our lives, and no drug or… — Nicole Carter Copy Share Image
I have this internal cultural struggle where there's a side of me that is very Brazilian that misses the food and culture,… — Morena Baccarin Copy Share Image
I checked the icebox. The faeries usually brought some sort of food to stock the icebox and the pantry when they cleaned,… — Jim Butcher Copy Share Image
When it came to healthy eating, my parents did their best to set me on the right path. At school, my friends… — Daniel Negreanu Copy Share Image
Dog-fooding is using your own products so that you understand from inside out what it is you're providing the customers. It's another… — Joe Gebbia Copy Share Image
“What do plants eat? They eat dead animals; that’s the problem. For me that was a horrifying realization. You want to be… — Lierre Keith Copy Share Image
“Napoleon fell into the situation that is the misery of many men of action, and lost the power of enjoying things directly,… — William Bolitho Copy Share Image
Don't underestimate the importance of having enough room to work. Grilling is much more relaxing when you are not trying to juggle… — Bobby Flay Copy Share Image
I’m frightened of eggs, worse than frightened; they revolt me. That round white thing without any holes, and when you break it,… — Alfred Hitchcock Copy Share Image
You cannot trust people who have such bad cuisine. It [Great Britain] is the country with the worst food after Finland. — Jacques Chirac Copy Share Image
One night when the kids were young I made myself a bet that I could make an entire meal on our Weber… — Steve Doocy Copy Share Image
I love breakfast, so I'd probably spend a long time on that. And breakfast food matters so I'd make sure it is… — Garance Dore Copy Share Image
I'm well aware. how can control moment of downfall. but I'm not aware. how can made A Omelet. — Mak_786 Copy Share Image
In the mornings when they were in the city, they had breakfast on a card table in Jeffrey's study — John P. Marquand Copy Share Image
I grew up in a house where I was a spectator to the sport of cooking. In that way, I just learned… — Alex Guarnaschelli Copy Share Image
I'm an adventurer and I enjoy all types of things, and eating is a part of that. It's just too bad we… — Lynda Carter Copy Share Image
It feels good being a restaurant owner because it's part of my dreams of being the biggest mogul. — DJ Khaled Copy Share Image
If I was a condiment, I'm gonna go ahead and say I would be Sriracha, because I go well with other things.… — Ike Barinholtz Copy Share Image
You have to track every single thing you eat if you want to keep posting big numbers on the scale each week. — Ali Vincent Copy Share Image
To some of us, hunger was more academic than real, but we must try to develop the ability to feel the urgency… — Eleanor Roosevelt Copy Share Image
Fried vegetables, often overbattered and undercooked, tend to disappoint me with their tough or soggy crusts. — Samin Nosrat Copy Share Image
“(some experts believe our increased consumption of brain-healthy omega-3 fatty acids was responsible for the threefold increase in the size of the… — David Perlmutter Copy Share Image
I love training, but it's really hard to get amazing aesthetic results. And the more you diet, the more your metabolism adapts… — Chloe Madeley Copy Share Image
BottleRock has these incredible VIP cabins where a chef is preparing sushi for you in your cabin or lounge decorated by Restoration… — Michael Rapino Copy Share Image
I'm a grazer by nature - fruit, nuts - but I try to discipline myself and sit down for regular meals when… — Darcey Bussell Copy Share Image
If you know cookies are your weakness, don't even bring them in the house because, like me, you will eat them. — Rachel Hollis Copy Share Image
Dont be afraid to tell your friends if you are diabetic. Use it as an opportunity to get closer to them. — Nick Jonas Copy Share Image
After all these years of cooking and writing recipes, I am still amazed every time I notice how even the minutest of… — Yotam Ottolenghi Copy Share Image
I went to the doctor recently and she actually prescribed that I go out for ten minutes a day, I'm so depleted… — Jorma Taccone Copy Share Image
My diet - I eat nutritionally-balanced meals. I work out. I do yoga. I love my yoga. I do boxing training because… — Nathalie Emmanuel Copy Share Image
I snack on fruit and nuts. In the middle of my long workouts, I'll have a protein shake. — Lindsey Vonn Copy Share Image
I love vegan choices, raw food choices, and I’ll eat whatever I have to in order to get into whatever shape I… — Angela Bassett Copy Share Image
I suppose I am one of those lucky people who eats what they like and doesn't gain too much weight. — Tamsin Egerton Copy Share Image