Nouvelle Cuisine, roughly translated, means: I can't believe I paid ninety-six dollars and I'm still hungry. — Mike Kalin Copy Share Image
Then Scale by scale, We strip off The delicacy And eat The peaceful mush Of its green heart. — Pablo Neruda Copy Share Image
I always have to have a six pack or twelve pack of Entenmann's doughnuts in my house, no other brand. — Victor Cruz Copy Share Image
It is an interesting thing. Every time I try and stray from the path of food, I get whacked. — Kimbal Musk Copy Share Image
It is hard because I love Cornettos, so that will always be a weakness, and I've realised that bread is my nemesis.… — James Corden Copy Share Image
Putting bread and vodka in the microwave is about the only way you'll pop off. I'm me, and you're a me knockoff. — 360 Copy Share Image
Learn to cook. The way to someone's heart is through their stomach, whether for a friend or a significant other. — GloZell Copy Share Image
We (the Chinese) eat food for its texture, the elastic or crisp effect it has on our teeth, as well as for… — Lin Yutang Copy Share Image
“Negative emotion is fed by the fight or the habit that compounds it. If I am feeling lonely and I overeat, I… — Brooke Castillo Copy Share Image
I often pass a farm with cows grazing in the field and I think to myself how terrible it is that human… — Andy Rooney Copy Share Image
I was afraid of Korean food when I moved to L.A., let alone sushi. I remember thinking either sink or swim. Living… — Parvesh Cheena Copy Share Image
“Seed biscuits and milk! I hated Mrs. Mullet's seed biscuits the way Saint Paul hated sin. Perhaps even more so. I wanted… — Alan Bradley Copy Share Image
I have my values. I do things that I think are right. I think it is crucial for mankind to go vegetarian.… — Bernhard Goetz Copy Share Image
A hungry mind is not free, and I felt if we were really going to make a difference and fight poverty we… — Kofi Annan Copy Share Image
It is also painful to see that the struggle against hunger and malnutrition is hindered by market priorities, the primacy of profit,… — Pope Francis Copy Share Image
Food is fuel and it keeps us going just like a car needs petrol. When you're running a car it's important to… — William Katt Copy Share Image
Believe me, any time chocolate is in a 50-foot radius, I am the first one to grab a piece and eat it! — Jenna Johnson Copy Share Image
In 1968, I became a vegetarian after realizing that animals feel afraid, cold, hungry, and unhappy like we do.. — Cesar Chavez Copy Share Image
Cooking is physical; it's easier to learn than playing golf. You chop food, you pan fry it - what else is there… — Alvin Leung Copy Share Image
I have an eating disorder. I'm about to eat dis order of pizza, dis order of fries and dis order of nuggets. — Priyanka Copy Share Image
The worst diets are ones that restrict your calories too much and try to trick your body. You have no energy, and… — Laura Prepon Copy Share Image
“Driving once I thought I saw a road sign that said “Cheese Clinic,” I wondered whether they took care of cheese there… — Édouard Levé Copy Share Image
“If I can't suck your milkshake through a straw, it's not a milkshake--it's a glass of ice cream.” — Bill Maher Copy Share Image
“often a fully preventable problem. If you’re a chronic headache sufferer, why not try a gluten-free diet? What have you got to… — David Perlmutter Copy Share Image
Number theorists are like lotus-eaters -- having once tasted of this food they can never give it up. — Leopold Kronecker Copy Share Image
Regardless of your metabolism, if you stop consuming so many calories, you will lose weight. — Rob McElhenney Copy Share Image
The path to added muscle is consuming more calories than the amount needed to keep your current bodyweight unchanged. — Dorian Yates Copy Share Image
I cannot eat but little meat - My stomach is not good; but sure I think that I can drink - with… — John Still Copy Share Image
Every time I see a story on the dangers of bad eating habits, I become a health nut for a few hours… — Anonymous Copy Share Image
“No plaque reminds the passer-by of these glories, although there should be one; for those who invent biscuits bring great pleasure to… — Alexander McCall Smith Copy Share Image
The first bowl of chocolate pudding was too hot, but Goldilocks ate it all anyway because, hey, it's chocolate pudding, right? — Mo Willems Copy Share Image
I was supposed to get a nice body for summer, but there's a small problem...I like food. — Anonymous Copy Share Image
I'm a vegan. I respect the environment, and I do my best to spread the importance of such an issue. — Jared Leto Copy Share Image
I'm a cook, and I'm like, "a dash of this, a pinch of that." I cook with a lot of passion and… — Eva Longoria Copy Share Image
I eat fish and love bacon. Plus, I don't mind if soups are made with chicken or beef stock, I just don't… — Lisa Loeb Copy Share Image
“But you’re the best cook ever, and I’m the best eater ever. We’re perfect for each other. Tank pouted.” — Lynn Hagen Copy Share Image
I've always been the person to look at any turmoil as temporary. I recall times where my mom was working five and… — Ne-Yo Copy Share Image
See that's what people don't get about food. It's never the food, it's the love that goes into making it. That's what's… — Sarah Strohmeyer Copy Share Image
“It took nearly a year for Food Network to produce a show starring Justin, Rebel Eats, a one-off budget road trip program.… — Allen Salkin Copy Share Image
Burgers and fries are an American staple. On the same token, my kids eat vegetables, and they always have eaten vegetables. They… — Don Thompson Copy Share Image
