I'm passionate about holding on to my heritage and sharing it with family and friends, and cooking is a great way to… — Marcela Valladolid Copy Share Image
Love and business and family and religion and art and patriotism are nothing but shadows of words when a man's starving! — O. Henry Copy Share Image
I loved having Indian take-aways on a Friday night in Liverpool, but it's so different in the real India. — Amy Jackson Copy Share Image
When the waitress asked if I wanted my pizza cut into four or eight slices, I said, 'Four. I don't think I… — Yogi Berra Copy Share Image
In private, I'm a hippie who follows Buddhism, does yoga, meditates and loves to dance wildly. — Laura Harring Copy Share Image
I love takeaways. I have at least one or two every day. Burgers, chips, curries, doner kebabs, all sorts. — Amir Khan Copy Share Image
For the socially timid, the kitchen is the place to be. At least, it is a place to start. — Laurie Colwin Copy Share Image
“How often have the greatest thoughts and ideas come to light during conversations with the family over the evening dinner?” — E.A. Bucchianeri Copy Share Image
“RJ gets to work in the kitchen on the dinner he is preparing, allowing me to sous chef. He seasons duck breasts… — Stacey Ballis Copy Share Image
The higher the temperature you use to cook, the faster energy is transferred, and the less evenly your meat cooks. Conversely, the… — J. Kenji Lopez-Alt Copy Share Image
“Just as the Eucharist fuels our soul and our spirit, good healthful meals fuel our bodies for the work God calls each… — Mary DeTurris Poust Copy Share Image
“I used to love going to Willie’s little house before school. He would cook me these elaborate omelets and even put a… — Willie Robertson Copy Share Image
If people let government decide what foods they eat and what medicines they take, their bodies will soon be in as sorry… — Thomas Jefferson Copy Share Image
Of all the foods we share, there is nothing more primordial than meat. It's no surprise that meat-eaters still want a partner… — Helen Fisher Copy Share Image
“When Marino's needs us, we chip in.I just hate when chipping involves waiting tables. I have to write down orders so I… — Melissa Jensen Copy Share Image
I played sports, so I understood quickly I shouldn't be eating fast food because it was slowing me down, making me feel… — Wilmer Valderrama Copy Share Image
What are Americans still buying? Big Macs,Campbell's soup,Hershey's chocolate and Spam--the four food groups of the apocalypse. — Frank Rich Copy Share Image
If you control the food, you control a nation. If you control the energy, you control a region. If you control the… — Henry A. Kissinger Copy Share Image
Munchery is a full stack, end-to-end meal provider that specializes in delivery. It isn't a restaurant, and it isn't a delivery service. — Shervin Pishevar Copy Share Image
I'm a big French fry girl. I try to avoid them, but sometimes you just need to indulge, so I go for… — Doutzen Kroes Copy Share Image
Cuisine is not invariable like a Codex formula. But one must guard against tampering with the essential bases. — Fernand Point Copy Share Image
The hibachi is coming to a city near you. I'm cooking chicken and shrimp, but if you want to throw a double… — Gilbert Arenas Copy Share Image
I am eating more. I think you do eat more when you're working out. And you want to eat healthily, so it's… — Victoria Beckham Copy Share Image
The chef that grew up with the grandma who cooks tends to always beat the chef that went to the culinary institute.… — Gary Vaynerchuk Copy Share Image
“She met the Lusitanian cooks, a husband and wife team whose passionate screams in Portuguese during their fights and lovemaking were legendary… — Meljean Brook Copy Share Image
The culinary world is a fascinating place that has been influenced over the centuries by culture, religion, fashion, war, art, science and,… — John Torode Copy Share Image
I have great childhood memories of my mother baking, and I was always a willing participant, especially if it meant I could… — James William Middleton Copy Share Image
I love Somali foods like canjeero, a pancakelike bread; same for pizza, burgers, and sushi. — Halima Aden Copy Share Image
I don't need to eat the same thing. But at the same time, I do eat peanut butter on my waffles every… — Justin Tucker Copy Share Image
I love, love, love the street-cart food. Gyros are like a meat-flavored fruit roll-up. A meat roll-up. — Kumail Nanjiani Copy Share Image
Listen, the conditions in prison as a whole - you're not sleeping in a comfortable bed, you're not eating good food, and… — Michael Sorrentino Copy Share Image
Restaurants get you in with food to sell you liquor; religions get you in with belief to sell you rules. — Nassim Nicholas Taleb Copy Share Image
Vegans and vegetarians are commonly baited by nonvegetarians with "what if" scenarios that typically have no relevance to or bearing on most… — Joanne Stepaniak Copy Share Image
As soon as you cut sugar out of your diet, you'll lose the craving for the stuff entirely and won't even be… — Laird Hamilton Copy Share Image
I used to hang out by the food table at parties because you don't have to talk to anybody. If you do… — Jennifer Jason Leigh Copy Share Image
I like telling stories, and I tell stories that interest me. It would be boring to have to go to nothing but… — Anthony Bourdain Copy Share Image
There is something wrong about cheese-flavoured crisps. I love the way Quavers melt on your tongue, they've got good structure, but I'm… — Vick Hope Copy Share Image
I have finally come to terms with the fact that I will never get the correct cereal-milk ratio. — Anonymous Copy Share Image
I've heard there are vegan corn dogs - I don't know if that's true but, jeez, I'd love to eat one of… — Davey Havok Copy Share Image
In a city, it's very hard to do a restaurant, an avant-garde-cuisine restaurant, where each year you need to change the whole… — Ferran Adria Copy Share Image
