There's no such thing as a free lunch, at least on the karmic level. — Joan D. Vinge Copy Share Image
I didn't want to write a cheffy cookbook with dehydrated ham chips. — Alex Guarnaschelli Copy Share Image
[A vitamin is] a substance you get sick from if you don't eat it. — Albert Szent-Gyorgyi Copy Share Image
Food is "everyday"-it has to be, or we would not survive for long. But food is never just something to eat. It… — Mario Batali Copy Share Image
“Barwick Boitano Lawyers has been catering to clients located in Parramatta & Sydney's West since 1991.Click here to view: http://bblawyers.com.au/ ” — Sydney workers compensation Copy Share Image
Sometimes, you have to remind yourself that some people are just trying to find something to eat. — Michael T. Weiss Copy Share Image
When I'm feeling sorry for myself, I'll eat Lucky Charms cereal. I like having sugar when I'm in that mood. — Courtney Thorne Smith Copy Share Image
My husband comes from a traditional Gujarati family, and loved his food. I learnt to make dal-dhokli, undhiyu and khandvi. — Mumtaz Copy Share Image
One of Beethoven's favorite dishes was macaroni and cheese. The girl I marry must be able to make good macaroni and cheese..."… — Charles M. Schulz Copy Share Image
It is a true saying that a man must eat a peck of salt with his friend before he knows him. — Miguel de Cervantes Copy Share Image
I am wary of unknown street food, available in plenty in places such as Singapore and Malaysia. — Vijay Antony Copy Share Image
Man is more miserable, more restless and unsatisfied than ever before, simply because half his nature--the spiritual--is starving for true food, and… — Paul Brunton Copy Share Image
Another sad comestive truth is that the best foods are the products of infinite and wearying trouble. The trouble need not be… — Rose Macaulay Copy Share Image
While I felt very much a Southerner as a child, being Jewish gave me an outsider's perspective. People look at region in… — Marcie Cohen Ferris Copy Share Image
When I'm home, the heart and soul of our family is in the kitchen. Growing up, my parents both worked, so dinnertime… — Cat Cora Copy Share Image
There are good intentions behind many peoples conversion to veganism, including an admirable devotion to the well-being of animals and a justified… — Julie Klausner Copy Share Image
I'm terrible at sticking to any sort of diet. The more I think I can't eat something, the more I want to… — Liberty Ross Copy Share Image
We consume far too many animal products, processed and refined foods, saturated fats, and empty calories. Industries that profit from both our… — Kris Carr Copy Share Image
“Just as Wallace learned and evolved, Ali was on his own journey of discovery. Starting out as a 15-year-old cook, Ali learned… — Paul Spencer Sochaczewski Copy Share Image