When no food is given to the ear, Then let a little be given to the stomach. — Thiruvalluvar Copy Share Image
Diet rule 1: If nobody sees you eating it, it doesn't contain any calories — Hussein Nishah Copy Share Image
Food can be a material, and you can use it as a way to project concepts. — Marcel Wanders Copy Share Image
When I am Naughty Chef, I'm definitely in focus mode, but once the food has been served I'm in a better place… — Naughty Boy Copy Share Image
Your 'Pringle' contains 30% potato, that yoghurt has the same amount of sugar as ice cream, that whole grain cereal bar may… — Mark Bittman Copy Share Image
Spoon the sauce over the ice cream. It will harden. This is what you have been working for. — Nicholson Baker Copy Share Image
The appetizer is just an excuse for an extra meal. Let's see, I will start with the eighty buffalo wings. — Jim Gaffigan Copy Share Image
I couldn't have invented crisps. ... I don't really want to be known as the man who invented crisps. ... I invented… — Noel Fielding Copy Share Image
You know, I used to think I was a foodie, and then my wife went to culinary school and basically explained to… — Ty Burrell Copy Share Image
I hate chickpeas. I like hummus but I ate that before I realised it was made out of chickpeas. — John Cooper Clarke Copy Share Image
When I am in Kolkata, I can't resist the food. I eat everything, but I measure my food intake. — Suniel Shetty Copy Share Image
I'm a big believer in exercise. I'm a bigger believer in eating right, which is simply with plenty of fruits and vegetables.… — Yvonne Strahovski Copy Share Image
If you're trout fishing in the lochs of Scotland, your catch may end up like this: batter-crusted with that ubiquitous Scottish staple,… — Jonathan Miles Copy Share Image
While studying art and design at Central Saint Martins, I went round supermarkets taking photos of shoppers and their baskets: the game… — Rachel Khoo Copy Share Image
I knew what I was getting into: 72-ounce steaks, shakes by the quart, atomic wings. When I landed 'Man v. Food' in… — Adam Richman Copy Share Image
I've been a vegan and a vegetarian for 15 years and I've always just quietly kept and values and my beliefs to… — Oliver Sykes Copy Share Image
“Angelina went into the kitchen, her only hope of sanctuary, and started building a couple of sandwiches. She toasted some Italian sandwich… — Brian O'Reilly Copy Share Image
“Vegetables you’ve grown in your own garden just taste better. Meals that you’ve cooked yourself just taste better. And yes, animals that… — John Durant Copy Share Image
There are as many attitudes to cooking as there are people cooking, of course, but I do think that cooking guys tend… — Adam Gopnik Copy Share Image
The best number for a dinner party is two; myself and a dam' good head waiter. — Nubar Gulbenkian Copy Share Image
I love how you are getting down in your little buffet of savoury deserts. — Tim Westwood Copy Share Image
I've had the privilege of having a lot of amazing people cook for me. — Alex Guarnaschelli Copy Share Image
The receipts of cookery are swelled to a volume; but a good stomach excels them all. — William Penn Copy Share Image
Contrary to popular belief, I eat all types of food. Fried food is my least favorite. — Guy Fieri Copy Share Image
Too many Americans are getting sick on our over-commercialized food system. — Andrew Zimmern Copy Share Image