Status quo Quote by Yukari Iwatani Kane

“Cook was a seasoned businessman and arguably a better manager than Jobs.”

— Yukari Iwatani Kane

“No one became a great cook just by reading the recipes.”

— Amit Kalantri

“A real cook would take pride in the patina, he wouldn’t fuss and fume over the spotless perfection”

— Tanya Anne Crosby

“Cook, judging from his journals, was not a pious man. A product of the eighteenth century Enlightenment, he valued reason above all else, and…

— Tony Horwitz

“Cooking was a passion and sometimes a serious art form, to be shared with a select few.”

— Isabel Vincent

“His stamina was so inhuman that some wondered if he was actually human. Cook worked twelve to fourteen hours a day but insisted he…

— Yukari Iwatani Kane

“Good food depends as largely upon the judgment of the cook, as upon the materials used. These recipes and Household Hints are written very…

— Lydia Maria Gurney

“A real cook would take pride in the patina, he wouldn’t fuss and fume over the spotless perfection of a pot. He would be…

— Tanya Anne Crosby

“If you’re not a good cook by the time you’re our age it’s a serious character defect, and it means something bad, something ungenerous,…

— Claire Dederer

“Cook could do more with a pause than Jobs ever could with a swear word.”

— Yukari Iwatani Kane

“ah yes, you like to cook, don't you? well, i used to. you need real dedication. fresh ingredients, a discerning palate, an eye for…

— Haruki Murakami

“Cooking was something women did to nourish and nurture their families, whereas for men it was largely something they did professionally to gain money…

— Padma Lakshmi