““My old friend, Gene Logsdon, who’s a fine writer on agriculture, and lately a novelist, once asked an Amish factory owner, “Do you have a toxic effluent from your factory?” And the owner looked at him in horror. He said, “Our children play around this factory.” If you had a local slaughterhouse patronized by local people, who could watch the slaughtering and butchering of their own animals, you wouldn’t need the government to inspect for sanitation.””