Eating Quote by Victor Machin

“era, life was a constant physical challenge. We didn’t have refrigerators, preservatives, microwaves, fast food, or pizza delivery to help us put dinner on…

— Ben Greenfield

I wouldn't say that processed food, ready meals and even takeaways aren't relevant to modern life, it's just that over the past 40 years…

— Jamie Oliver

“Cooking from scratch seems to have become a hobby for a small group of people and a chore that the rest of us no…

— Mika Brzezinski

The time has come to recognize that food, how we produce it, process it, package it, sell it, cook it and eat it, is…

— Anonymous

“If you don’t know how to cook, you’re hostage to the food industry for the rest of your life and unwittingly will pass this…

— Robert H. Lustig

“If you ask me, that's reason enough to keep a kitchen at the center of a family's life, as a place to understand favorite…

— Barbara Kingsolver

“The food industrialists have by now persuaded millions of consumers to prefer food that is already prepared. They will grow, deliver, and cook your…

— Wendell Berry

“imagine for a moment if we once again knew, strictly as a matter of course, these few unremarkable things: What it is we’re eating.…

— Michael Pollan

“Food exemplifies the difficulty of withdrawing from the modern economy, because you can’t live without it and because not many people produce all of…

— Derrick Jensen

“In its essence, a meal is a creative act that has its genesis in the mind of someone who cares enough to plan it,…

— Andi Ashworth

“Cookbooks are almost a substitution for a lost sense of culture. People want some other life than the one they're living, so they buy…

— Anonymous

“The remarkable rise of ‘convenience’ or processed foods—heralded by slogans ‘instant,’ ‘ready to cook’ and ‘heat and serve’—has set off a revolution in U.S.…

— Michael Moss