Always trying Quote by Steve Ells Download Open image “I'm always tweaking, always trying to make it better, constantly moving the levers and dials.” — Steve Ells ★ ★ ★ ★ ★ 3.4 out of 5 (8 ratings) Copy quoteShare Always trying Constantly moving Inspirational Levers Moving Trying
If you're going to change things, you have to be with the people who hold the levers. — Ruth Bader Ginsburg Copy Share Image
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Give anyone a lever long enough and they can change the world. It's unreliable levers that are the problem. — Terry Pratchett Copy Share Image
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This perpetual toggling between nothing being new, under the sun, and everything having very recently changed, absolutely, is perhaps the central driving tension of… — William Gibson Copy Share Image
I have to try different things to see what works best. Other people get impatient with that. — Lucinda Williams Copy Share Image
I find being on set very invigorating. I never have a problem with that component of it, no matter the situation. — Michael Cera Copy Share Image
You know, I hate to borrow Apple's tag, but think different. Really. From the very beginning. I didn't know what the fast-food rules were.… — Steve Ells Copy Share Image
The economic model was formed by the constraints that I had: a small space, relatively inexpensive building materials, relatively inexpensive investment, a very efficient… — Steve Ells Copy Share Image
When I started on the very first day with just one restaurant, we used to pick oregano off the stems and chop them. We… — Steve Ells Copy Share Image
We have two day-parts, lunch and dinner. We don't have breakfast. We don't have drive-thru. We don't have late night. We don't have 24-hours. — Steve Ells Copy Share Image
If we really want to change the way Americans eat, we need to make delicious, sustainably-raised food accessible to everyone. Most people are not… — Steve Ells Copy Share Image
Our investors are here for only one reason: great returns. They want to make money. — Steve Ells Copy Share Image
One of the pivotal moments for me was realizing that our 'food with integrity' approach at Chipotle was satisfying my passion. That's about bringing… — Steve Ells Copy Share Image
When our folks focus on exactly what is needed to succeed in the restaurants, they should be able to lead themselves to restaurateur level. — Steve Ells Copy Share Image
I'm very much looking forward to relentlessly focusing on ensuring an excellent guest experience, removing unnecessary complexity from our operations, championing innovation, and pursuing… — Steve Ells Copy Share Image
When our employees walk in in the morning, they see food. They have to cook. At the restaurants, we chop cilantro, onions, and limes… — Steve Ells Copy Share Image
We want to show all of our customers that the industry standards that we had been employing before - which are considered great standards… — Steve Ells Copy Share Image
The earliest recollection I have of being in the kitchen and cooking was in the third grade, and we lived in Germany. And I… — Steve Ells Copy Share Image
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I'm always trying to encourage people not to limit themselves in the same way that many of our parents stayed with one job forever. — Carrie Brownstein Copy Share Image
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