Butter Quote by Ruby Parker Puckett
““The quality desired, style, number of chips per pound, and total weight of the container should be included in a specification for butter.Δ””
About This Quote
Source Document: Food Specification Guidelines, 1998
A thorough butter spec must list desired quality, style, chip count per pound, and container weight.
In simple terms: Specify butter quality, style, chip count, and weight.
Key Takeaway
Include all key attributes in the spec.
Themes
food standards
quality control
product design
Mood
analytical
practical
Type
technical
instructional
When to use this quote
- manufacturing
- food packaging
- quality audits
- regulatory compliance
Key Concepts
specification
precision
consistency
Questions to Reflect On
- How detailed should a spec be for cost‑effectiveness?
- What risks arise from vague specifications?
A Different Perspective
Over‑specifying can increase cost and complexity.
