Aisle Quote by Michael Moss

It's not just a matter of poor willpower on the part of the consumer and a give-the-people-what-they-want attitude on the part of the food…

— Michael Moss

We think that there's a lot of opportunities in helping improve finding food, delivering food, ordering systems, notifications system, and its a very frequent…

— Dave McClure

“I taste the idea of grocery shopping without strangers taking food they disapprove of out of my cart or offering me unsolicited nutrition advice.”

— Roxane Gay

“It's an empowering idea. The entire goliath of the food industry is driven and determined by the choices we make as the waiter gets…

— Jonathan Safran Foer

“industry that spends $36 billion a year on marketing messages precisely to persuade us to eat more, and eat at different times, eat in…

— Roni DeLuz

Marketing is essentially about feeding the poop back to diners fast enough to make them think they're still getting real food.

— Douglas Coupland

Consider our difficulties avoiding junk food and overspending. Such addictions were carefully planned-for by professional marketing teams.

— Robert J. Shiller

Food is a product of supply and demand, so try to figure out where the supplies are fresh, the suppliers are creative, and the…

— Tyler Cowen

The food system is a very complex beast. There are people who are going to get their food at Wal-Mart or at Safeway; they're…

— Michael Pollan

I went into the library and read about fast food and became amazed by all the stuff I didn't know. I learned that there…

— Eric Schlosser

They (food companies) are putting $36 billion into directing those choices. And their methods are very effective.

— Marion Nestle

I always gauge the deliciousness of the food in markets by the number of 'people eating and waiting - the more the better.

— John Torode