Food Quote by Lorrie Moore Download Open image ““I had one elegantly folded cookie—a short paper nerve baked in an ear.”” — Lorrie Moore ★ ★ ★ ★ ★ 2.6 out of 5 (9 ratings) Copy quoteShare Food
“More of a cookie person, myself. No offense to the other baked goods. I just like cookies.” — Victoria Schwab Copy Share Image
“Breaking the cookie in two, he handed me the larger piece. I snatched it away, half tempted to throw it back in his face,… — Jennifer L. Armentrout Copy Share Image
“And just think about it. If cookie was a code word, whatever it symbolizes, it’s been in your mouth, sweetheart.” — J. Lynn Copy Share Image
“It smelled like sugar cookies as he walked through the door, though it was anyone's guess whether actual cookies were involved or if it… — Megan Derr Copy Share Image
“Cookies were much better eaten then sold, and they were best homemade.” — Jesse Haubert Copy Share Image
“I bit into the chocolate chip. Slowed myself down. By then, almost a week in, I could sort through the assault of layers a… — Aimee Bender Copy Share Image
“If I solve this one, said Harry's brain, I want a cookie afterward, and if you make the problem any more difficult than this,… — Eliezer Yudkowsky Copy Share Image
“Glancing round to see that no one was watching, I sniffed at it. The leather binding, soft and supple, was pungent, but it was… — Linda Proud Copy Share Image
But I believed in starting over. There was finally, I knew, only rupture and hurt and falling short between all persons, but, Shirley, the… — Lorrie Moore Copy Share Image
I'm very interested in what people will do for money. Money: it's timeless. — Lorrie Moore Copy Share Image
“One of the problems with people in Chicago, she remembered, was that they were never lonely at the same time. Their sadness occurred in… — Lorrie Moore Copy Share Image
“If you had forgotten, it would quickly come back to you. Aloneness was like riding a bike. At gunpoint. With the gun in your… — Lorrie Moore Copy Share Image
“Observing others go through them, he used to admire midlife crises, the courage and shamelessness and existential daring of them, but after he'd watched… — Lorrie Moore Copy Share Image
Start dating someone who is funny, someone who has what in high school you called a "really great sense of humor" and what now… — Lorrie Moore Copy Share Image
“Amber was not shy. If she had been shy, not one of us would be at Perkins right now.” — Lorrie Moore Copy Share Image
“Farmers aren't rich. They have land but no money." Actually, my father didn't even have that much land. He had once stood on the… — Lorrie Moore Copy Share Image
“My grandmother, who, when I visited, stared at me with the staggering, arrogant stare of the dying, the wise vapidity of the already gone;… — Lorrie Moore Copy Share Image
Before Noah, men having only water to drink, could not find the truth. Accordingly...they became abominably wicked, and they were justly exterminated by the… — Benjamin Franklin Copy Share Image
By eating many fruits and vegetables in place of fast food and junk food, people could avoid obesity. — David H. Murdock Copy Share Image
“The global population of Earth are involved in the following corporate government experiments: The long term effects of - 1. Nuclear bomb fallout radiation.… — Steven Magee Copy Share Image
To me, Caribbean food is about fresh, seasonal produce - using what's in season to create vibrant and great tasting food. The spicing is… — Ainsley Harriott Copy Share Image
“[S]ometimes, when you are a food person, the possible irrelevance of what you are doing doesn’t cross your mind until it’s too late. (Once,… — Nora Ephron Copy Share Image
Things live and die, and then someone processes them into edible portions. This is a complete telling of the story, 'Food.' The basic plot… — David Fahrenthold Copy Share Image
Sometimes, when full and in fear that I will continue to eat unwanted food just because it's staring at me, I will place my… — Rachel Nichols Copy Share Image
We were so poor as kids. I didn't even see a bathtub, running water, hot water, commode - we didn't have any of that.… — Phil Robertson Copy Share Image
Comfort food is really anything you want at that time. That said, I really love Naple-style pizza. — Geoffrey Zakarian Copy Share Image
I went from 118 pounds to 135 pounds in a few months. But, I still didn't know anything about food. — Warren Cuccurullo Copy Share Image
What keeps me motivated is not the food itself but all the bonds and memories the food represents. — Michael Chiarello Copy Share Image
