Breadmaking Quote by Lionel Poilane

“The baker’s skill in managing fermentation, not the type of oven used, is what makes good bread.”

— Chad Robertson

“Bakers can’t bake bread because they can’t get flour. So why do people burn wheat fields and kill bakers when it’s their fault there’s…

— Debra Borchert

“People are also trying to achieve good honest bread in their own kitchens once again, and that is perhaps the healthiest sign of all—a…

— James Beard

Bad bread is the one thing I refuse. I need good bread.

— Zazie Beetz

We can grow good wheat and make good bread only if we understand that we do not live by bread alone.

— Wendell Berry

I don't think a baker reads an awful lot about bread.

— Terry Pratchett

“It might be truly said, that now I worked for my bread; ‘tis a little wonderful, and what I believe few people have thought…

— Daniel Defoe

“Modern wheat, despite all the genetic alterations to modify hundreds, if not thousands, of its genetically determined characteristics, made its way to the worldwide…

— William Davis

The art of bread making can become a consuming hobby, and no matter how often and how many kinds of bread one has made,…

— Julia Child

When you have a healthy appetite there is no such thing as bad bread.

— Gabriel Garcia Marquez

“Bread has been around since it seems the dawn of man.  Well not quite but close. Historians believe bread has been around for 30,000…

— Alexis Brown