Any Quote by Arthur Potts Dawson

The culinary tradition in my family is very strong. My mother, a very wise woman, spent the better part of her life in a…

— Laura Esquivel

I just think our British cuisine and the different influences we pull together make it special when it comes to food.

— Dick Strawbridge

Culinary tradition is not always based on fact. Sometimes it's based on history, on habits that come out of a time when kitchens were…

— Alton Brown

I'm a fairly traditional British cook, as my partner Cathy doesn't enjoy spicy food, although I like to experiment myself.

— Michael Ball

I cook British food, but it doesn't mean I'm jingoistic about it. People can cook very good fusion food.

— Fergus Henderson

I came here because the city has a tradition and is a very respected food city.

— Emeril Lagasse

I like to adapt some of the traditional dishes from my childhood from both NZ and Samoa using British ingredients and European cooking methods.

— Monica Galetti

The culinary world is a fascinating place that has been influenced over the centuries by culture, religion, fashion, war, art, science and, more recently,…

— John Torode

I will eat disgusting things, but only those with long established culinary traditions.

— Dana Goodyear

I come from a long line of women that cook. I love it, I grew up with it.

— Dorit Kemsley

I travel the world, and I can see in Toronto the cooking is very personal. These people cook with their hearts.

— Alain Ducasse

For me the best food in the world is New British. It's quite classical cooking with really simple but good-quality ingredients. I also like…

— Prue Leith