““Angels’ Share: In storage, a small amount of alcohol escapes the barrel through evaporation. Distillers call this lost alcohol the angels’ share. Whiskey and brandy makers estimate that the angels get about 2 percent of the alcohol in a barrel each year, although that can vary depending on humidity and temperature. Fortunately, they can afford to lose some, as most spirits are aged at a higher proof than the final bottling.””
![“In 1830, a historic level of 7.5 gallons of absolute alcohol per adult was reached, nearly three times the current average consumption. In 1860, there were 1,140 distilleries in the United States, producing more than 88 million gallons of liquor for 15 million American adults[ii]—an average of 5.8…” quote by Charles River Editors](https://sms4smile.com/quotes/img-quotes/0ab/charles-river-editors-1165_history_in-1830-a-historic-level-of-7-5-gallons_1234638.jpg)
