City Quote by Alain Ducasse Download Open image “London is the most important city in the world for restaurants.” — Alain Ducasse ★ ★ ★ ★ ★ 4.1 out of 5 (5 ratings) Copy quoteShare City Important London Most Restaurants The most important World
This is what London's all about for me: good local restaurants. It's what makes a civilised city. For me, as a country boy, it's… — Rick Stein Copy Share Image
London is the most commercially important city in Europe, and it's the most populous city. It should be for the whole of the European… — Boris Johnson Copy Share Image
I'm just a bit frustrated that in London we make such an effort to ape the New York restaurant scene. I have good friends… — Giles Coren Copy Share Image
There are wonderful restaurants in London. I love Indian food and I like Arab food, and I go very often to the Arab restaurant… — Daniel Barenboim Copy Share Image
London is an incredible city. The people are very nice. It's a happy city with good Brazilian restaurants. — Lucas Moura Copy Share Image
What I love about London is the energy and the creativity. Culturally, it is such a happening city, from the cuisine to the fashion. — Monika Chiang Copy Share Image
What I love about London is you can go out of your door and turn left or right, and you could eat at every… — Karren Brady Copy Share Image
When you grow up close to poultry and fields and gardens and open-air markets, you can't help but develop an instinct for quality food. — Alain Ducasse Copy Share Image
With cooking, there's always the tangible and the intangible: that which is in the domain of sentiment, of the individual. — Alain Ducasse Copy Share Image
The Mediterranean is in my DNA. I'm fine inland for about a week, but then I yearn for a limitless view of the sea,… — Alain Ducasse Copy Share Image
In each restaurant, I develop a different culinary sensibility. In Paris, I'm more classic, because that's what customers like. In Monaco, it's classic Mediterranean… — Alain Ducasse Copy Share Image
If my cuisine were to be defined by just one taste, it would be that of subtle, aromatic, extra-virgin olive oil. — Alain Ducasse Copy Share Image
I have a very nice garden and extraordinary markets, where there are products from the earth and the sea, in the French Basque country. — Alain Ducasse Copy Share Image
Classical cooking and molecular gastronomy should remain separate...you can mix two styles and get fusion; any more and you just get confusion. — Alain Ducasse Copy Share Image
Food is one part of the experience. And it has to be somewhere between 50 to 60 percent of the dining experience. But the… — Alain Ducasse Copy Share Image
It's not easy to have success with restaurants in different cities, but I like the challenge. — Alain Ducasse Copy Share Image
In France, Christmas is a family holiday. You stay home. New Year's Eve is when you go out. — Alain Ducasse Copy Share Image
I travel the world, and I can see in Toronto the cooking is very personal. These people cook with their hearts. — Alain Ducasse Copy Share Image
The most classic French dessert around the holidays is the Christmas log, with butter cream. Two flavors. Chocolate and coconut. My first job in… — Alain Ducasse Copy Share Image
I've seen a lot of people come out of Carol City, but I had this distinct vision for Carol City, just me coming out… — Denzel Curry Copy Share Image
I always say if you put someone from a small town into a big city for ten years, then when they go back, they'll… — Mike Colter Copy Share Image
I've been to Manchester enough to know it's a real place. It's not Factory Records and the Smiths bicycling around. I get it. It's… — James Murphy Copy Share Image
Though 'Fat City' was written long before cellphones or the Internet, its human apparatus is state of the art. — Katherine Dunn Copy Share Image
I get paid to play, to win, to give the city pride, so maybe everybody can forget for a little while how hard life… — Randall Cunningham Copy Share Image
In my first 100 days as Ontario's Minister of Transportation, I found a willing municipal partner in the City of Toronto that shares our… — Caroline Mulroney Copy Share Image
Even after my family moved West, I would come back to Long Island as a teenager, stay with aunts and go to the city… — Everlast Copy Share Image
We all got driven out of Manhattan. It was a very conducive place for artists when I was growing up, and now it's definitely… — Gaby Hoffmann Copy Share Image
I was always attracted most to joining City, and I am pleased to be at such a good club with such a big ambition… — Edin Dzeko Copy Share Image
I know of not one Republican candidate that would not appear publicly with Mitt Romney and I know many Democrats that don't even want… — Pete Sessions Copy Share Image
We have an obligation at the local level to do everything we can with the resources we have. And we do those things. But… — Ted Wheeler Copy Share Image
