I eat a big breakfast and then go off to an hour and a half of strong ballet class. — Cyd Charisse Copy Share Image
“House hunting?" Her stomach turned. "Sounds like a complete happy meal.” — Sabrina A. Fish Copy Share Image
The heart is cooking a pot of food for you. Be patient until it is cooked — Anonymous Copy Share Image
Food ... is the topmost taper on the golden candelabrum of existence. — Donald Barthelme Copy Share Image
Tell me what you eat, and I will tell you what you are. — Jean Anthelme Brillat-Savarin Copy Share Image
Nutrition is 150 per cent of the bodybuilding formula. It's that important. — Ronnie Coleman Copy Share Image
I'm interested in nutrition and fascinated by the changes you can make to your body through diet and exercise. — Chloe Madeley Copy Share Image
In the past I've been hard on the vegans. I've called them Prius-driving fascists, but now I am one of them. I… — Craig Ferguson Copy Share Image
A hot dog cut up with ketchup is, like, lunch for me, so I just think it's funny to Instagram it. I… — Lisa Hanawalt Copy Share Image
For me, going vegan was an ethical and environmental decision. I'm doing the right thing by the animals. — Alexandra Paul Copy Share Image
“The social food researcher Harry Balzer noted without prompting that Americans are not cooking more, they’re simply eating more meals at home.” — Michael Ruhlman Copy Share Image
“So what happens if you restrict your cholesterol intake, as so many people do today? The body sends out an alarm that… — David Perlmutter Copy Share Image
Get people back into the kitchen and combat the trend toward processed food and fast food. — Andrew Weil Copy Share Image
“tree with seed in its fruit. You shall have them for food. 30And to every beast of the earth and to every… — Anonymous Copy Share Image
“Ingredients 1 cup whole pecans 18 pitted dates 1 teaspoon pure vanilla extract 4 tablespoons unsweetened cocoa powder Garnishes: coarse sea salt,… — Melissa Joulwan Copy Share Image
I would have - I didn't really have to be an athlete. I could have been, you know - worked in fast… — Michael Oher Copy Share Image
“She found Diana’s room. Diana was sitting in her bed using a remote control to idly flip through the channels on the… — Michael Grant Copy Share Image
Vitamins ruined my life. Not that there was much left to ruin, but still. I know that blaming vitamins for my horrible… — Elizabeth Scott Copy Share Image
For my meal replacements, I eat way too many Quest bars. I think you should eat every three hours. I usually wake… — Skip Bayless Copy Share Image
The house I grew up in had large plate-glass windows, which birds frequently crashed into headfirst. My father helped me assemble a… — Patti Davis Copy Share Image
If I'm playing in the morning, I'll get some carbs early: porridge with chopped banana. If I'm playing in the afternoon, I'll… — Rory McIlroy Copy Share Image
“This, as Joseph had pointed out on retreat, is the lie we tell ourselves our whole lives: as soon as we get… — Anonymous Copy Share Image
“Italians can drink hot chocolate and eat ices almost at the same time, without dying!” — Lyubov Dostoyevskaya Copy Share Image
When I get anxiety and depression and things like that, I take to eating. — Jorge Masvidal Copy Share Image
“The sonogram didn't exist at the time; the spoon was the next best thing.” — Jeffrey Eugenides Copy Share Image
I didn't drive eleven hours across the state of Texas to watch my cholesterol. — Robb Walsh Copy Share Image
If you can get nothing better out of the world, get a good dinner out of it, at least. — Herman Melville Copy Share Image
That disappointing moment when you realize dinner is something you don't like. — Anonymous Copy Share Image
Cooking is one thing I would love to learn but I keep procrastinating. — Varun Sharma Copy Share Image
Honestly, if I can plan out a few meals ahead of time, I feel much more organized. — Summer Sanders Copy Share Image
It is impossible to explain. But what I like most is to eat. — Gabriel Garcia Marquez Copy Share Image
I love dill pickles! They're on my rider for my concerts so I eat one every day. — Jordin Sparks Copy Share Image
I was a part- time chef. I can cook you the best steak you've ever had. — Tom Walker Copy Share Image
