I got Soul Power, never took a cold shower, Never had a girlfriend the color of cooking flour. — J-Ro Copy Share Image
Cooking for people is an enormously significant expression of generosity and soulfulness... — Ted Allen Copy Share Image
The trouble with some cooking is that the real flavours get cancelled out by the wine, cream, and butter sauces. — Kate O'Mara Copy Share Image
Cooking is about the ingredients and responding, but risotto, specifically, is about the technique. — Lidia Bastianich Copy Share Image
Give me the provisions and whole apparatus of a kitchen, and I would starve. — Michel de Montaigne Copy Share Image
If thou rise with an Appetite, thou art sure never to sit down without one. — William Penn Copy Share Image
Pomegranate molasses is ubiquitous in Arabic cooking: it's sweet, sour and adds depth. — Yotam Ottolenghi Copy Share Image
The truth is that everything causes everything else. We do not speak therefore of one thing causing another. There are no secrets.… — John Cage Copy Share Image
“...I have become more interested than ever in the effect of a diet higher in 'greens' than it is in meat -… — Nigel Slater Copy Share Image
I have been cooking with preserved lemon for years, using it left, right and centre, but I am still far from reaching… — Yotam Ottolenghi Copy Share Image
As we give of our time, talents and resources to tend the needs of the sick, offer food to the hungry and… — Joseph B. Wirthlin Copy Share Image
Confit is not something that comes to mind for summer. Usually it means duck confit, made by cooking the legs and thighs… — Geoffrey Zakarian Copy Share Image
I picked up yoga. I tried to do cooking a little bit. I almost burned my house down, but it's all good.… — Stefon Diggs Copy Share Image
With every smell, I smell food. With every sight, I see food. I can almost hear food. I want to spade the… — Sarah Ferguson Copy Share Image
Fifteen years ago, France was the promised land of cooking. So I looked at a map, found five restaurants and faxed them… — Rene Redzepi Copy Share Image
The glory of the farmer is that, in the division of labors, it is his part to create. All trade rests at… — Ralph Waldo Emerson Copy Share Image
I like Bobby Flay's attitude and his approach towards food. I think he's just passionate and very honest. I find him very… — Alex Guarnaschelli Copy Share Image
I imagine that when I am creating a song or a project or an album or putting some clothing together or cooking… — Erykah Badu Copy Share Image
For the timid or uninitiated, leaf-wrapped foods offer an ideal and gentle introduction to fire cooking. Liberated from the need to worry… — Samin Nosrat Copy Share Image
I would love to do a cookery show and cookery books. I'm not a professional cook, but I can definitely cook. I… — Shilpa Shetty Copy Share Image
From my table inside I watch the glamorous women outside who are lunching on Spa Cobb salads without blue cheese or dressing.… — Ann Patchett Copy Share Image
The fun of cooking is the fun of communicating with people, even if it's just two people. As you're cooking, you're talking,… — Frankie Avalon Copy Share Image
Liz looks at the tissue box, which is decorated with drawings of snowmen engaged in various holiday activities. One of the snowmen… — Gabrielle Zevin Copy Share Image