I know what it's like not to have food in the fridge or money to buy more. — Natalia Vodianova Copy Share Image
Cuisine is only about making foods taste the way they are supposed to taste. — Charlie Trotter Copy Share Image
Keeping your space clean is as much a part of the end result as the dish being tasty. — Carla Hall Copy Share Image
Some people just don't understand people who eat meat and ride animals. — Brady Jandreau Copy Share Image
Being a joyful vegan is the best way I know to contribute to the happiness of others, ultimately ensuring our own happiness. — Sharon Gannon Copy Share Image
“Thaw the frozen spinach then drain by using your hand to squeeze the water out. Chop finely while still in a tight… — N.T. Alcuaz Copy Share Image
Studies on cherries, raspberries and strawberries suggest that most of their nutrition is retained when they're frozen, so it's a good idea… — Michael Greger Copy Share Image
A cake is a very good test of an oven: if it browns too much on one side and not on the… — Delia Smith Copy Share Image
“To begin cooking duck at one in the morning is one of the finest acts of madness that can be undertaken by… — Manuel Vázquez Montalbán Copy Share Image
Portland's as good a place as any. The food is good, the people are nice. I'm in love with it. — Sasha Roiz Copy Share Image
Free school meals for all children, no matter what their background, will improve the education and health of our children. — Angela Rayner Copy Share Image
If you're good, you'll get work. And if I've got food in my fridge and clothes on my back, I'll be happy. — Hero Fiennes-Tiffin Copy Share Image
In high school, I stole a six-foot submarine sandwich from a banquet room in front of several hundred people. I did it… — Greg van Eekhout Copy Share Image
To taste fully is to live fully. And to live fully is to be awake and responsive to complexities and truths--good and… — Kate Christensen Copy Share Image
Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it… — Alice May Brock Copy Share Image
...shellfish are the prime cause of the decline of morals and the adaptation of an extravagant lifestyle. Indeed of the whole realm… — Pliny the Elder Copy Share Image
I used to work at Cafe Mogador in the East Village. I love Mogador, but I feel like working almost anywhere will… — Zazie Beetz Copy Share Image
“Sooner or later your fingers close on that one moist-cold spud that the spade has accidentally sliced clean through, shining wetly white… — Michael Pollan Copy Share Image
Cooking has always sort of been my way to soothe the soul, if you will. I grew up around my great-great-grandmother cooking,… — Gina Neely Copy Share Image
I am very organic; I eat a lot of seeds. At home in the morning, I eat muesli with a banana. At… — Clotilde Hesme Copy Share Image
Cholesterol is a substance in the blood that causes you to eat salads. — Richard Carleton Copy Share Image
Sometimes we didn't eat, we could not buy food for six siblings... That's how it was. — Hidilyn Diaz Copy Share Image
Preparing food is not just about yourself and others. It is about everything! — Shunryu Suzuki Copy Share Image
Forcing people to eat together is an effective way to promote tolerance. — Alain de Botton Copy Share Image
