Cooking Quotes · Page 22

After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers.

— Emily Luchetti

Today, India's cooking gas subsidy is the world's largest Cash Transfer Programme.

— Narendra Modi

“Pork and chicken grease, the aromatics of choice for the Cajun.”

— Ken Wheaton

Clean living keeps me in shape. Righteous thoughts are my secret. And New Orleans home cooking.

— Fats Domino

I do not think anything serious should be done after dinner, as nothing should be before breakfast.

— George Saintsbury

The truffle is not a positive aphrodisiac, but it can upon occasion make women tenderer and men more apt to love.

— Jean Anthelme Brillat-Savarin

In Baltimore, soft crabs are always fried (or broiled) in the altogether, with maybe a small jock-strap of bacon added.

— H. L. Mencken

I'm a homebody. I'd rather be in the kitchen cooking than hanging out in a bar.

— Milo Ventimiglia

If antiquity be the only test of nobility, then cheese is a very noble thing ... The lineage of cheese is demonstrably…

— Hilaire Belloc

My dad was a master butcher and I trained to be a butcher when I left school. I didn't enjoy it at…

— Brendan Coyle

My favorite thing to do... is to get my big trailer grill and smoke some meat and sit around with my buddies…

— Dale Earnhardt Jr

I love anything to do with cooking, from watching the Food Network to reading recipe books by Gordon Ramsay, Jamie Oliver and…

— Jourdan Dunn

I love food and I love everything involved with food. I love the fun of it. I love restaurants. I love cooking,…

— Alma Guillermoprieto

“HEALTHY EATING isn't about counting fat grams, dieting, cleanses, and antioxidants; Its about eating food untouched from the way we find it…

— Pooja Mottl

I'm kind of a grandma, so I like cooking for my boyfriend and watching a movie. I cook a lot, actually. I'll…

— Gigi Hadid

People may not know this about me, but I've always loved cooking. My favorite thing to cook is my mom's spicy spaghetti.

— Becky G

A hippo sandwich is easy to make. All you do is simply take one slice of bread, one slice of cake, some…

— Shel Silverstein

I tell my students, with a feeling of pride that I hope they will share, that the carbon, nitrogen, and oxygen that…

— George Wald

“She looked at the produce stalls, a row of jewels in a case, the colors more subtle in the winter, a Pantone…

— Erica Bauermeister

In France today, people no longer eat as much heavy food and fat as they did 15 or 20 years ago. These…

— Joel Robuchon

Climate experts say we should tell villagers in developing countries to reduce the amount of cooking smoke they generate to help fix…

— Jay Leno

In order to have good fried chicken, you should wash and season the bird the morning you're preparing it for dinner. Don't…

— Paula Deen

I use a lot of fresh citrus, garlic, and fresh herbs when cooking to cut down on fat and sodium but punch…

— Cat Cora

“Once she'd graduated from Ever After High, she'd open her own chain of bakeries. She'd publish cookbooks and create an entire line…

— Suzanne Selfors

Eating ready-made meals is about being very passive, and actively cooking is something that nothing compares to.

— Yotam Ottolenghi

Always start out with a larger pot than what you think you need.

— Julia Child

In the hands of an able cook, fish can become an inexhaustible source of perpetual delight.

— Jean Anthelme Brillat-Savarin

We have garlic days, and onion days. You know what they're cooking.

— Leslie White

Govern well thy appetite, lest Sin surprise thee, and her black attendant Death.

— John Milton

The ambition of every good cook must be to make something very good with the fewest possible ingredients.

— Urbain Dubois

Women can spin very well, but they cannot write a good book of cookery.

— Samuel Johnson

If you could make a pudding wi' thinking o' the batter, it 'ud be easy getting dinner.

— George Eliot

Not a deed would he do, Not a word would he utter, Till he's weighed its relation To plain bread and butter.

— James Russell Lowell

“Reading is Intriguing...it can take you on a great Adventure!”

— M. Ann Machen Pritchard

There is too much talk of cooking being an art or a science – we are only making ourselves something to eat.

— Nigel Slater

I'm good in the garden and I can do the cooking, ironing and cleaning, but I can't hang wallpaper or paint.

— Linford Christie

“Cooking isn't hard. It just takes a little bit of imagination and determination.”

— Caroline Fyffe

Outdoor cooking is not just about hot dogs and hamburgers. There are so many styles of food you can make.

— Guy Fieri

My Mom always cooked healthy. Greek food lends itself to cooking healthy.

— Cat Cora

I've never chased a dream. I believe in living in the present, so I see myself happy and cooking. That's all.

— Ranveer Brar